Frick's Braunschweiger Pork Liver Sausage

16 oz

$3.63 each($0.23 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Frick's braunschweiger is made with a traditional recipe. It’s poultry free, giving it a creamier texture and authentic flavor. This liver sausage is also gluten free, fully cooked and proudly made in the USA. Enjoy it on sandwiches and crackers, or fry it up for a whole new experience.

Highlights

Nutrition Facts
8 servings per container
Serving Size
2.00 Ounce
- Amount Per Serving
  Calories
  180
- % Daily Value^*
- Cholesterol
  95mg
  32%
- Sodium
  700mg
  29%
- Vitamin A
  350%
- Calcium
  0%
- Vitamin C
  4%
- Iron
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pork Liver, Pork, Water, Potato Starch, Salt, Contains Less than 2% of Dextrose, Ground Mustard, Sodium Citrate, Onion Powder, Sodium Diacetate, Sodium Erythorbate, Natural Flavoring, Sodium Nitrite.
Allergens and safety warnings
Keep Refrigerated. Remove casing and clips.
Use within 5 days of opening.