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El Monterey

El Monterey Nacho Cheese Taquitos

20 ct
$8.30 each($0.42 / ct)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Fresh-baked tortilla. 6 G protein per serving. Family owned since 1964. Cook & serve. Microwaveable. You can taste the quality. Real cheese. Authentic spices. Fresh-baked tortillas. I promise to bring you the best Mexican food - always. - Fred Ruiz, Founder.

Highlights

  • Nutrition Facts

    About 6 servings per container

    Serving Size
    3.00 taquitos
    • Amount Per Serving
      Calories
      250
    • % Daily Value*
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 350mg
      • 15%
    • Potassium
      • 65mg
      • 2%
    • Calcium
      • 89mg
      • 6%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola and/or Corn Oil), Bell Pepper, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Low Moisture Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Nacho Seasoning (Cheddar and Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Salt, Maltodextrin, Buttermilk Solids, Garlic Powder, Whey, Dextrose, Onion Powder, Sugar, Yeast Extract, Sour Cream [Cream, Cultures, Lactic Acid], Citric Acid, Cultured Nonfat Milk, Extractives of Paprika and Annatto, Lactic Acid, Natural Flavors), Contains 2% or Less: Modified Corn Starch, Jalapeno Peppers (with Salt, Acetic Acid, Calcium Chloride), Natural Flavor, Salt, Spices, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch).

    Allergens and safety warnings

    Contains: wheat, milk.
  • Oven: Preheat oven to 400 degress F. Place 6 taquitos evenly 1 apart on baking sheet lined with parchment paper. Frozen: 10 minutes let taquitos stand for 1 minute before eating. Air Fryer: 380 degrees F. Place 6 taquitos in air fryer basket. Frozen: 6 minutes let taquitos stand for 1 minute before eating. Microwave (1,000 watt microwave). Setting: High place 3 taquitos on a ceramic plate in the center of microwave. Frozen: 1 minute 15 seconds let taquitos stand for 1 minute before eating. Cooking Instructions - Bake for crispier texture. Caution: Product may be hot. Keep frozen.
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