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Duncan Hines

Duncan Hines Dark Chocolate Fudge Brownie Mix

18.2 oz
$1.60 each($0.08 / oz)

Aisle 8

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Mix up a batch of thick and fudgy treats for your family with Duncan Hines Dark Chocolate Fudge Brownie Mix. Oozing with fudge flavor, this boxed brownie mix features a decadent dark chocolate flavor in an easy chocolate dessert that comes out perfectly moist every time. Whip up a pan of dark chocolate brownies for a weeknight treat or to satisfy your chocolate craving. This time-saving brownie mix only requires eggs, water and vegetable oil. Mix the ingredients, spread it into your preferred pan size and bake the fudge brownies according to the package instructions. Each 18.2 ounce box makes enough brownie batter for a 13 by 9 inch baking pan, or bake it in an 8 or 9 inch pan for even thicker brownies. From decadent brownie mix, to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.
• One 18.2 oz box of Duncan Hines Dark Chocolate Fudge Brownie Mix
• Decadent dark chocolate flavor creates rich, moist fudge brownies
• Use this boxed brownie mix for an easy chocolate dessert any night
• Each box makes enough for a 13 by 9 inch pan of chocolate brownies
• Just add eggs, water and vegetable oil for moist, fudgy brownie batter

Highlights

  • Nutrition Facts

    Per 1/18 dry mix

    18 servings per container

    Serving Size
    0.055 package
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Total Fat
      • 2.5g
      • 3%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 100mg
      • 4%
    • Total Carbohydrate
      • 23g
      • 8%
    • Dietary Fiber
      • <1g
      • 3%
    • Total Sugars
      • 16g
    • Includes Added Sugars
      • 15g
      • 30%
    • Protein
      • 1g
    • Vitamin D
      • 0.4mcg
      • 2%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1.1mg
      • 6%
    • Potassium
      • 0mg
      • 0%
    • Folate
      • 20mcg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per 1/18 bake brownie

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
      Calories
      170
    • % Daily Value*
    • Total Fat
      • 7g
      • 9%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 110mg
      • 5%
    • Total Carbohydrate
      • 25g
      • 9%
    • Dietary Fiber
      • <1g
      • 3%
    • Total Sugars
      • 17g
    • Includes Added Sugars
      • 16g
      • 32%
    • Protein
      • 2g
    • Vitamin D
      • 0.4mcg
      • 2%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1.2mg
      • 6%
    • Potassium
      • 100mg
      • 0%
    • Folate
      • 15mcg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetables Shortening (Palm Oil), Cocoa Powder Processed with Alkali, Contains 2% or Less of: Wheat Starch, Dextrose, Salt, Artificial Flavor, Baking Soda.

    Allergens and safety warnings

    Contains: wheat. Manufactured on equipment that also processes peanuts.
  • Try these ingredient swaps! Replace 1/3 cup water with: 1/3 cup dairy or plant-based milk. Replace 1/3 cup vegetable oil with: 1/3 cup refined coconut oil. You will Need: 2 large eggs; water; vegetable oil. Do not eat raw batter. Fudgy brownies: 1 egg; 1/3 cup water; 1/3 cup oil; Cake-Like Brownies: 2 eggs; 1/3 cup water; 1/3 cup oil. Baking Instruction: See side of box for ingredient swaps. Step (1) : Prep: Preheat: Oven to 350 degrees F for metal and glass pan, 325 degrees F for dark or coated pan (Add 3-5 minutes for dark or coated pan. Brownie is done when toothpick inserted 1 inch from edge of pan comes out clean). Grease: Bottom of pan. Step (2): Mix: Empty brownie mix, egg(s), water and oil in a large bowl. Stir: Until well blended (about 50 strokes). Spread into greased pan and bake immediately. Step (3): Bake. Bake in center at 350 degrees F following chart below. Cool completely in pan on wire rack before cutting and serving. High altitude (over 3,500 ft): Preheat oven to 350 degrees F. Stir 2 tbsp flour into brownie mix. Mix according to the directions in step 2. Bake at 350 degrees F, 13 x 9 inch pan 21-23 min. Pan Size: 8 x 8 inch; Bake Time: 31-34 min. Pan Size: 9 x 9 inch; Bake Time: 27-30 min; Pan Size: 13 x 9 inch; Bake Time: 211-23 min. Yummy. No matter how you bake it! Tip: Sprinkle with fruit. Halfway through baking!
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