DEEP INDIAN KITCHEN Garlic Naan

8 oz

$5.70 each($0.71 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Authentic Indian bread with fresh garlic slices and coriander, hand-stretched and baked in a traditional tandoor oven. No preservatives. No additives. Hand stretched & baked in an authentic clay oven. All natural. Endless possibilities. Try naan with your favorite Tandoor Chef meal. No artificial colors. No preservatives. Authentic recipes of India. Journey halfway around the world. Tandoor Chef turns up the flavor offering a variety of authentic recipes. Each dish is meticulously prepared in the traditional method using natural, wholesome ingredients with plenty of healthy herbs and spices!

Highlights

Nutrition Facts
3 servings per container
Serving Size
1.00 Piece
- Amount Per Serving
  Calories
  200
- % Daily Value^*
- Cholesterol
  5mg
  2%
- Sodium
  220mg
  10%
- Potassium
  140mg
  2%
- Calcium
  60mg
  4%
- Iron
  3mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
WHEAT FLOUR, WATER, GARLIC, MILK, CORIANDER LEAVES; VEGETABLE OIL (PALM OIL, SESAME OIL), SUGAR, SUNFLOWER OIL, DRIED WHOLE EGGS, SALT, BAKING POWDER (CORN STARCH BAKING SODA, MONOCALCIUM PHOSPHATE), YEAST.
Allergens and safety warnings
CONTAINS: WHEAT, MILK, SESAME.
COOKING DIRECTIONS: (PREPARE FROM FROZEN): 400 DEGREES F. PREHEAT OVEN. REMOVE NAAN FROM BAG AND GLAZE WITH BUTTER TO ENHANCE TASTE. 2:00 MINS. HEAT IN OVEN FOR 2 TO 2-1/2 MINUTES. FOR A COMPLETE EXPERIENCE, PAIR WITH OUR: POTATO AND PEA SAMOSAS & SPINACH PANEER. KEEP FROZEN.