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Daiya
Daiya Dairy-Free Spicy Monterey Jack Style Cheese Shreds
7.1 oz
$5.19 each($0.73 / oz)
In Meat Market on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Is there any comfort food more iconic than cheese? Daiya's plant based cheese melts like dairy, tastes like dairy, and even looks like dairy...minus the actual dairy. They're reimagining the way plant based cheese is made, combining traditional cheesemaking methods with the goodness of oat. This new & improved dairy free cheese is now made with Daiya Oat Cream™ blend, for a cheesy, "melts-like-dairy" experience that comforts the way cheese should. These dairy free cheese shreds are delicious with crepes and tacos, and perfect on the top of pizzas, pastas and mac & cheese - any of your favorite comfort foods that call for melted cheese. Dairy free Spicy Monterey Jack cheese shreds balance the rich, smooth depth of Monterey Jack with vivid chili pepper highlights. A delicious, dairy free cheese that melts, stretches and oozes. Bring a little heat to your next batch of stuffed bell peppers, or spice up your breakfast hash or quesadillas.
Highlights
Nutrition Facts
About 7 servings per container
Serving Size0.25 Cup- Amount Per ServingCalories100
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 230mg
- 10%
- Potassium
- 12mg
- 0%
- Calcium
- 122mg
- 10%
- Iron
- 0mg
- 0%
Ingredients
Daiya Oat Cream Blend (Water, Oat Flour, Pea Protein, Cultures, Enzymes), Coconut Oil, Tapioca Starch, Expeller Pressed Safflower Oil, Corn Starch, Less than 2 Percent of: Jalapeno Pepper, Red Bell Pepper, Konjac Flour, Yeast Extract, Salt, Dextrose, Tricalcium Phosphate, Xanthan Gum, Lactic Acid, Natural Flavors.- Keep refrigerated. Best if consumed within 7 days after opening. May be frozen.