Promoted
Checkers Rally's
Checkers Rally's Waffle Fries
24 oz
$4.91 each($0.20 / oz)
Aisle 60
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Checkers and Rally’s restaurants are known for savory stacked burgers and Famous Seasoned Fries. People don’t just love our seasoned fries, they’re obsessed.
And here’s something new that’s just as craveable. Introducing Checkers and Rally’s Fry-Seasoned Waffle Fries. Hefty waffle-cut real potato slices seasoned with our same legendary spices. That golden, crispy perfection takes on ketchup or dipping sauce like a champ. But who needs anything when you’ve got our famous seasoning? Perfect for a side or a snack—so what are you waiting for? Start waffling!
And here’s something new that’s just as craveable. Introducing Checkers and Rally’s Fry-Seasoned Waffle Fries. Hefty waffle-cut real potato slices seasoned with our same legendary spices. That golden, crispy perfection takes on ketchup or dipping sauce like a champ. But who needs anything when you’ve got our famous seasoning? Perfect for a side or a snack—so what are you waiting for? Start waffling!
Highlights
Nutrition Facts
About 8 servings per container
Serving Size1.00 Cup- Amount Per ServingCalories170
- % Daily Value*
- Total Fat
- 9g
- 12%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 450mg
- 20%
- Total Carbohydrate
- 20g
- 7%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 1g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 2g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 0.4mg
- 2%
- Potassium
- 230mg
- 4%
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean, Canola, Palm, Sunflower), Wheat Flour, Modified Corn Starch, Corn Meal, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Spices (Including Celery), Monosodium Glutamate, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Spice and Coloring, Annatto (Color), Natural Flavors.Allergens and safety warnings
Contains: wheat.- Preparation: Conventional Oven: 1. Preheat conventional oven to 425 degrees F. 2. Spread desired quantity of frozen onion rings evenly across an 11" x 17" baking sheet lined with aluminum foil or parchment paper. 3. Bake according to the chart below; turning onion rings over halfway through the baking time. Amount: Full bag; Time: 24-26 minutes. Amount: Half bag; Time: 20-22 minutes. Air Fryer: 1. Preheat air fryer to 400 degrees F. 2. Fill air fryer basket no more than half full of frozen potatoes. 3. Cook half bag for 9-11 minutes; slide out basket and shake halfway through cooking time. For food safety, follow cooking instructions on the package. Keep frozen - do not thaw. For food safety, read and follow the cooking instructions as product must reach a minimum of 165 degrees F (74 degrees C) internal temperature as measured by a food thermometer in several spots. Note: Appliances vary. Adjust cooking times as needed. Keep frozen.