Campbell's Condensed Gluten Free Cream of Mushroom Soup

10.5 oz

$1.79 each($0.17 / oz)

Where to find this

Highlights

Description

Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Gluten Free Cream of Mushroom Soup, a vegetarian and gluten free soup crafted with mushrooms, garlic and farm-fresh cream. Use it as the hero ingredient in recipes like No-Peek Chicken and Garlic Herb Risotto, or substitute it for roux or bechamel as a sauce starter. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own.
One (1) 10.5 oz can of Campbell's Condensed Gluten Free Cream of Mushroom Soup
Vegetarian and gluten free soup crafted with mushrooms, garlic and farm-fresh cream for a deliciously smooth flavor
Use it as an ingredient in recipes like No-Peek Chicken and Garlic Herb Risotto, or substitute it for roux or bechamel as a sauce starter
This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Campbell's condensed soup is a year-round pantry staple and a must-have for creating something quick and easy

Nutrition Facts
About 2.5 servings per container
Serving Size
0.50 Cup
- Amount Per Serving
  Calories100
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  790mg
  34%
- Potassium
  60mg
  0%
- Calcium
  10mg
  0%
- Iron
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Mushrooms, Vegetable Oil (Corn, Canola, and/or Soybean), Modified Cornstarch, Rice Flour, Contains Less than 2% of: Cream, Salt, Whey, Yeast Extract, Soy Protein Concentrate, Natural Flavoring, Dried Garlic, Spice.
Allergens and safety warnings
Contains: milk, soy.