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Cafe Valley Bakery

Cafe Valley Bakery Triple Chocolate Bundt Cake

16 oz
$4.14 each($4.14 / each)

In Bakery

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Delicious and moist Chocolate bundt cake draped In rich chocolate icing, perfect for that special occasion or everyday!

Highlights

  • Nutrition Facts

    approx 8 servings per container

    Serving Size
    1.00 slice
    • Amount Per Serving
      Calories
      210
    • % Daily Value*
    • Total Fat
      • 9g
      • 14%
    • Saturated Fat
      • 2g
      • 11%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 140mg
      • 6%
    • Total Carbohydrate
      • 32g
      • 11%
    • Dietary Fiber
      • 1g
      • 3%
    • Sugars
      • 22g
    • Protein
      • 2g
    • Vitamin A
      • 0%
    • Calcium
      • 2%
    • Vitamin C
      • 0%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Soybean Oil, Whole Eggs, Palm Oil, Cocoa (Processed with Alkali), Modified Corn Starch, Chocolate Drops (Sugar, Palm Kernel Oil, Cocoa Powder, Soy Lecithin, Sorbitan Tristearate), Corn Syrup, Food Starch-Modified, Contains 2% or Less of Each: Belgian Chocolate Liquor, Salt, Whey (Milk), Mono and Diglycerides, Baking Soda, Sodium Aluminum Phosphate, Potassium Sorbate and Sodium Propionate (Preservatives), Vital Wheat Gluten, Sorbitan Monostearate, Propylene Glycol Mono and Diesters of Fatty Acids, Calcium Acetate, Calcium Carbonate, Sodium Stearoyl Lactylate, Nonfat Milk, Xanthan Gum, Agar, Guar Gum, Sodium Alginate, Polysorbate 60, Soy Flour, Natural and Artificial Flavors.

    Allergens and safety warnings

    Contains: wheat, egg, milk, and soy. May contain traces of tree nuts. May be produced with genetically engineered ingredients.

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