Birds Eye Frozen Crispy Green Beans

12 oz

$3.09 each($0.26 / oz)

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Birds Eye Crispy Green Beans make it easy to try something new with your veggie side dish options. Lightly breaded green beans adds an appealing crispy touch to get your family excited about eating their veggies. Perfect as a meal side, easy appetizer or afternoon snack, these frozen breaded vegetables are easy to prepare. Slide the frozen green beans in the oven for 9 to 10 minutes for perfectly crispy and delicious results. Store the 12 ounce frozen vegetable bag in the freezer so you always have a frozen snack option on hand. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.
• One 12 oz package of Birds Eye Crispy Green Beans Frozen Vegetable
• Frozen green beans offer a delicious, easy way to eat your veggies
• Lightly breaded green beans add an appealing crispy touch to a family meal
• Heat this frozen snack in the oven for 9 to 10 minutes
• Enjoy these frozen green beans as a side dish, snack or appetizer

Highlights

Nutrition Facts
about 4 servings per container
Serving Size
3.00 Ounce
- Amount Per Serving
  Calories
  220
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  430mg
  19%
- Potassium
  170mg
  4%
- Calcium
  30mg
  2%
- Iron
  0.6mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Green Beans, Wheat Flour, Soybean Oil, Water, Less than 2% of Rice Flour, Salt, Modified Corn Starch, Quinoa, Ground Flaxseed, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sugar, Whole Amaranth, Yeast Extract, Yeast, Dextrose, Garlic Powder, Onion Powder, Paprika Extract (Color), Spice.
Allergens and safety warnings
Contains: wheat.
Cook as directed. See cooking instructions. For Food Safety and Quality: Keep frozen - do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Conventional Oven: Do not prepare in microwave. 1. Preheat oven to 450 degrees F. 2. Place frozen vegetables in a single layer on baking sheet and position on middle oven rack. 3. Bake 9 to 10 minutes until crispy and golden brown. 4. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! Countertop Air Fryer: 1. Arrange a single layer of vegetables on bottom of fryer basket or rack. 2. Cook at 400 degrees F For 6 to 7 minutes until crispy and golden brown. 3. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! Caution! Product will be hot! Keep frozen - Do not thaw.