Bibigo Frozen Chicken & Vegetable Steamed Dumplings

6.6 oz

$3.66 each($0.55 / oz)

Out of stock

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Juicy dumplings filled with chicken, cabbage, onions and mushrooms. Dipping Sauce Included

Highlights

Nutrition Facts
Dumplings:
1 servings per container
Serving Size
1.00 tray
- Amount Per Serving
  Calories
  250
- % Daily Value^*
- Cholesterol
  35mg
  12%
- Sodium
  560mg
  24%
- Potassium
  120mg
  2%
- Calcium
  40mg
  4%
- Iron
  1.8mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Sauce:
1 servings per container
Serving Size
1.00 packet
- Amount Per Serving
  Calories
  25
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  370mg
  16%
- Potassium
  0mg
  0%
- Calcium
  0mg
  0%
- Iron
  0.1mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Dumplings: Filling: Chicken, Cabbage, Onion, Green Onion, Soup Base [Water, Chicken Broth Base [Chicken Broth, Salt, Yeast Extract, Chicken Fat, Dried Cooked Chicken, Flavor, Modified Potato Starch, Garlic Extract], Gelatin], Tofu [Water, Soybeans, Calcium Sulfate, Glucono Delta Lactone, Magnesium Chloride], Shiitake Mushroom, (Water, Dried Shiitake Mushroom), Garlic, Sesame Oil, Sugar, Yeast Extract, Soy Sauce (Water, Soybean, Wheat, Salt), Salt, Seasoning (Yeast Extract, Flavoring, Salt), Ginger Powder, Black Pepper, Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Salt, Soybean Oil. Sauce: Sauce: Soy Sauce [Water, Soybeans, Wheat, Salt], Sugar, Water, Distilled Vinegar, Green Chili Puree, Onion Flavor (Canola Oil, Onion Extract, Flavor).
Allergens and safety warnings
Dumplings: Contains: soy, sesame, wheat.
Heating Instructions: Microwave Directions: Cut; Cut one corner of the pouch to allow the steam to escape. Place sauce packet in warm water to thaw. Heat & wait: Place pouch in microwave and heat on high for 1 min. 45 sec. (recommended to let sit for 1 minute). Open: Carefully open bag and remove tray. Be careful! Enjoy! Don't forget the dipping sauce! Heating Instructions: Tear open pouch and place dumplings in steamer (remove from tray). Steam for 3-4 minutes. Caution! These dumplings will be hot. Carefully bite the top or side of the dumpling to let the inside cool before consuming. Based on 1200 watt microwave. Microwave heating instructions may vary depending on microwave oven wattage. Reheating is not recommended for this product. Not for frying, baking, conventional oven, or other direct heat appliance use. Keep frozen until ready to heat, do not thaw. Keep frozen.