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Betty Crocker

Betty Crocker Chocolate Chip Cookie Fudge Mug Treats

4 ct
$3.64 each($0.26 / oz)

Aisle 8

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Betty Crocker Mug Treats are ready in a few, just for you! These single serve treats are made in the microwave for an anytime indulgence thats as easy as it is delicious. Each box comes with 4 individual mix pouches and 4 individual frosting pouches, a delicious treat you can make in your microwave.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 pouch mix + 1 pouch topping
    • Amount Per Serving
      Calories
      400
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 360mg
      • 16%
    • Potassium
      • 180mg
      • 4%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 1.8mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavor), Palm Oil, Nonfat Milk, Water, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Contains 2% or Less of: Corn Starch, Egg White, Cocoa, Corn Syrup, Salt, Buttermilk, Dried Molasses, Whey, Butter, Natural and Artificial Flavor, Cocoa Processed with Alkali, Baking Soda, Sodium Alginate, Potassium Sorbate (Preservative), Mono and Diglycerides, Color Added.

    Allergens and safety warnings

    Contains wheat, milk, egg and soy ingredients., Important: Keep kids safe! Mug will be very hot. Do not leave microwave unattended. Because microwaves cook differently, time is approximate.
  • You will need: 1 Tablespoon plus 1 teaspoon water or milk. 8-to 12 –oz mug. Instructions: 1 Empty: Empty cookie mix into microwave-safe 8- to 12-oz mug (Photo on front was made in an 8-oz mug). 2 Add: Add 1 tablespoon plus 1 teaspoon water or milk. Stir until cookie mix is well blended, about 30 seconds. 3 Microwave: Microwave uncovered on high as directed below or until surface is mostly dry. If necessary, microwave 10 seconds longer. Caution: hot! Use mug handle to remove from microwave. 4 Squeeze: Squeeze topping over cookie. (Do not microwave pouch.) Let stand 2 minutes to complete cooking. Microwave wattage (700): Time on high (1 min to 1 min 10 sec); Microwave wattage (1000): Time on high (55 sec to 1 min 5 sec); Microwave wattage (1200): Time on high (50 sec to 1 min). High altitude (3500-6500 ft): No change. Do not eat raw cookie batter. Betty's Tips: Serve topped with whipped cream or ice cream. Serve topped with your favorite candy bar, cut into small pieces. Press to close.
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