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Bechtle
Bechtle Traditional German Egg Noodles Spaetzle Farmer Style
17.6 oz
$5.49 each($0.31 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Specialty. Pure durum semolina. Bechtle Pastas are made with high quality durum wheat and freshly cracked cage-free eggs. Product of Germany.
Highlights
Nutrition Facts
about 9 servings per container
Serving Size2.00 oz- Amount Per ServingCalories210
- % Daily Value*
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 15mg
- 1%
- Total Carbohydrate
- 39g
- 14%
- Dietary Fiber
- 3g
- 11%
- Total Sugars
- 2g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 8g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 1mg
- 6%
- Potassium
- 120mg
- 2%
Ingredients
Durum Wheat Semolina, Eggs.Allergens and safety warnings
Contains: wheat, egg.- Cooking Instructions: Boil 1 quart water and 1 tsp. salt per 4 oz of Spaetzle. Add the Spaetzle to the salted boiling water and cook on high for approximately 13 minutes. Stir occasionally. Then strain, serve and enjoy! Check out our website for tasty recipes! Cooking Time: 13 minutes. The cooking time is a recommendation. If you like your noodles al dente, taste it from time to time to see if it is cooked to your liking. Store in a cool, dry place protected from light. Best Before: See print on package.