Banza Chickpea Rice

8 oz

$4.36 each($0.55 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Rice made from chickpeas. Powered by chickpeas. Chickpeas make delicious rice. That's why we used them to make Banza Rice. So now it's your turn. Brilliant burrito bowl? Perfect paella? Fabulous fried rice? Rockin' risotto? Take your next mouth-watering meal up to a notch!

Highlights

Nutrition Facts
About 4.5 servings per container
Serving Size
0.25 Cup
- Amount Per Serving
  Calories
  170
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  70mg
  3%
- Potassium
  400mg
  10%
- Calcium
  25mg
  2%
- Iron
  2mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chickpeas, Potato Starch, Xanthan Gum, Sea Salt.
1. In a small pot, bring 6 cups of salted water to a rolling boil 2. Reduce heat to a simmer and add Banza. 3. Cook to desired firmness, stirring occasionally. Approx. 5 mins. Expect some foam. 4. Drain using a fine mesh strainer and rinse. 5. Return to pot, fluff with fork and enjoy! For crispier rice: Saute cooked Banza in a frying pan for 2 mins. 5. Return to pot, fluff with fork and enjoy! For crispier rice: Saute cooked Banza in a frying pan for 2 mins.