aidells Smoked Pork Andouille Sausage Links - Cajun Style, 4 ct

12 oz

$5.18 each($0.43 / oz)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Aidells Cajun Style Andouille Smoked Pork Sausage Links are seasoned with a special Creole spice blend to add a Cajun kick to your meals. This cajun smoked sausage is gluten free and all natural, meaning that it contains no artificial ingredients. Aidells sausage is made with double-smoked pork. Cajun smoked pork sausage always packs a punch. Keep smoked andouille sausage refrigerated.

Highlights

Nutrition Facts
4 servings per container
Serving Size
1.00 Link
- Amount Per Serving
  Calories
  200
- % Daily Value^*
- Cholesterol
  50mg
  17%
- Sodium
  600mg
  26%
- Potassium
  230mg
  4%
- Calcium
  20mg
  2%
- Iron
  0.7mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pork, Water, Contains 2% or Less of the Following: Sea Salt, Garlic, Spices (Including Black Pepper, Red Pepper, and White Pepper), Sugar, Paprika, Celery Powder, Dehydrated Onion.
Heating Instructions: Stovetop: Saute 8-10 minutes over medium heat with 1 cup of water. Drain, brown 2 minutes. Turn wrapper over for full heating instructions. Get Inspired: Grill and serve whole on a toasted bun with grilled onions, peppers and Creole mustard. Slice, heat and serve over crisp arugula with grilled corn, fresh tomatoes, sweet peppers and a champagne vinaigrette. Keep refrigerated. After opening package, serve within 3 days or freeze up to 4 months.