AccuSharp
AccuSharp Asian Style Knife Sharpener
Each
$20.78 each
In Kitchen on the Right Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Accusharp Asian Style Knife Sharpener
Allergens and safety warnings
Caution: Keep fingers, and thumb well clear of sharpening slots during use to avoid serious injury.- Instructions Remember: Light downward pressure will give you the sharpest edge. Step (1) To use, place sharpener on a flat, sturdy surface. Grip the sharpeners handle with one hand and secure firmly. With your other hand. Grip the knife's handle and insert blade into the appropriate sharpening slot as shown in the illustration. Select the coarse slot if the blade is very dull. Select the fine slot if the blade is already sharp and simply needs a light honing. Save this card for future reference. Step (2) with the knife blade straight up and down and fully inserted into the appropriate sharpening slot, tilt the tip of the blade slightly downward and pull the blade through the slot from handle end to tip using light downward pressure and a smooth, consistent stroke. If the blade curves up to the tip, lift up on the knife's handle as you approach this portion of the blade to sharpen all the way out to the tip as shown in the illustration. Step (3) continue pulling the knife blade through the slot from handle to tip (never back and forth) three or four times or until sharp. Note: extremely dull blades made of very hard steel may require additional pulls to achieve desired sharpness. Carefully check the sharpness of the blade with each pass through the sharpener. Step (4) if you selected the coarse slot to begin the sharpening process, move to the fine slot and repeat steps two and three to finish the edge. If you initially selected the fine slot to simply touch up an already sharp blade, your blade should be ready to cut. Accusharp Asian-Style Knife Sharpener is safe when used properly. As a precaution, the knife blade should be thoroughly cleaned after sharpening. Care & use: always clean your sharpener after use. Clean with damp cloth or mild brush. Store in a drawer or cabinet. Please Note: Accusharp Asian-Style Knife Sharpener is not designed for sharpening scissors. For any additional questions regarding these instructions and product warranty, please contact us for further clarification at www.accusharp.com/contact.
