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Spicy Chicken Kabobs

Prep Time
20 minutes
Cook Time
20 minutes
Total Time
40 minutes
Serves
12  People

Ingredients

Recipe makes 12 Servings

1 Lb H-E-B Natural Breast Tenders
1/8 Tsp H-E-B Iodized Salt
1/8 Tsp H-E-B Black Pepper
1 cup(s) Fischer & Wieser Sweet and Savory Onion Glaze
1 cup(s) H-E-B Thin Potato Chips Jalapeño Queso, crushed
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Instructions

1
Preheat oven to 350°F.
2
On a clean working surface, insert skewers into chicken tenders.
3
Lay chicken kabobs on a non-stick baking sheet and season with salt and pepper.
4
Brush both sides of chicken with onion glaze every 5 minutes during baking.
5
After 10-15 minutes cooking, remove from oven.
6
Roll each kabob in crushed chips. Return and bake for last 5 minutes or until internal temperature of chicken reaches 165°F.

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