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Nutrition Facts
Serving Size 177 g
(Approx. 6 Servings)
Amount Per Serving
Calories 540 Calories From Fat 360
% Daily Value*
Total Fat 40 g 62%
Saturated Fat 15 g 75%
Trans Fat 1.0 g
Cholesterol 70 mg 23%
Sodium 1060 mg 44%
Total Carbohydrate 24 g 8%
Dietary Fiber 2 g 8%
Sugars 3 g
Protein 19 g
Vitamin A 10% Iron 8%
Vitamin C 2% Calcium 15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Frito Pie Chili Cheese Dog

Prep Time
5 minutes
Cook Time
15 minutes
Total Time
20 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

12 Oz H-E-B Texas Heritage Hot Dogs, 6 hot dogs
15 Oz canned chili with no beans
6 hot dog buns
4 Oz shredded cheddar cheese
1 1/2 cup(s) corn chips
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Instructions

1
Heat grill or grill pan. Grill hot dogs according to package directions.
2
Meanwhile, empty chili into a saucepan. Stir to combine and bring to a simmer over medium heat.
3
Place buns on a plate and microwave for 30 seconds, just heat through.
4
Spoon chili over bun and top with hot dog, cheese and corn chips.
5
Optional toppings: jalapeño slices, diced onions, relish, mustard.