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Nutrition Facts
Serving Size 30 g
(Approx. 45 Servings)
Amount Per Serving
Calories 150 Calories From Fat 70
% Daily Value*
Total Fat 7 g 11%
Saturated Fat 1.5 g 8%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 230 mg 10%
Total Carbohydrate 17 g 6%
Dietary Fiber 1 g 4%
Sugars 1 g
Protein 3 g
Vitamin A 4% Iron 10%
Vitamin C 2% Calcium 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Crispix Mix and Cheez-It Mix

Prep Time
10 minutes
Cook Time
45 minutes
Total Time
55 minutes
Serves
45  People

Ingredients

Recipe makes 45 Servings

5 cup(s) Kellogg's Crispix Cereal
5 cup(s) cheez-it original baked snack crackers
3 Tbsp margarine, melted
1/4 Tsp McCormick Garlic Salt
2 Tsp ReaLemon Lemon Juice
4 Tsp H-E-B Worcestershire Sauce
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Instructions

1
Heat oven to 250°F.
2
Combine cereal and crackers in a 13 x 9 x 2 inch baking pan. Set aside.
3
Stir together melted margarine, garlic salt, lemon juice and Worcestershire sauce in a small mixing bowl.
4
Gently stir margarine mixture over cereal and crackers.
5
Bake for 45 minutes, stirring every 15 minutes.
6
Spread on paper towels to cool.
7
Store in airtight container.

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