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Texas Cheesesteak Sliders on Hawaiian Rolls

35 min
5 min prep
30 min cook

Serves 12

4gCarbs
17gFat
20gProtein

Ingredients

  • 2 cups Fajita vegetables
  • 12 Hawaiian dinner rolls
  • 1 tbsp Olive oil
  • 1/2 tsp Onion powder
  • 12 oz Queso dip, heated according to package instructions
  • 1 1/2 lb Sirloin steak, sliced very thin
  • 3 tsp Spicy brown mustard
  • 1/2 cup Unsalted butter, plus additional 1/2 tablespoon
  • 2 tbsp Worcestershire sauce

Shop ingredients

  • Item, H-E-B Fresh Cut Fajita Vegetables - Texas Blend. Quantity: 1 each. Price: $6.22.
    H-E-B Fresh Cut Fajita Vegetables - Texas Blend
    2 cups needed

    $6.22

    Adjust quantity
  • Item, King's Hawaiian Original Sweet Rolls. Quantity: 1 each. Price: $4.87.
    King's Hawaiian Original Sweet Rolls
    12 items needed

    $4.87

    Adjust quantity
  • Item, H-E-B Classic Olive Oil. Quantity: 1 each. Price: $8.30.
    H-E-B Classic Olive Oil
    1 tbsp needed

    $8.30

    Adjust quantity
  • Item, Hill Country Fare Onion Powder. Quantity: 1 each. Price: $1.56.
    Hill Country Fare Onion Powder
    1/2 tsp needed

    $1.56

    Adjust quantity
  • Item, Culinary Cowgirls Lone Star Queso Dip. Quantity: 1 each. Price: $6.04.
    Culinary Cowgirls Lone Star Queso Dip
    12 oz needed

    $6.04

    Adjust quantity
  • Item, H-E-B Prime 1 Beef Top Sirloin Steak Center Cut Thick. Quantity: 2 eachs. Price: $25.14.
    H-E-B Prime 1 Beef Top Sirloin Steak Center Cut Thick
    1 1/2 lb needed

    $25.14

    $12.57 / each

    Adjust quantity
  • Item, H-E-B Spicy Brown Mustard. Quantity: 1 each. Price: $1.44.
    H-E-B Spicy Brown Mustard
    3 tsp needed

    $1.44

    Adjust quantity
  • Item, H-E-B Sweet Cream Unsalted Butter. Quantity: 1 each. Price: $2.56.
    H-E-B Sweet Cream Unsalted Butter
    1/2 cup needed

    $2.56

    Adjust quantity
  • Item, H-E-B Worcestershire Sauce. Quantity: 1 each. Price: $1.75.
    H-E-B Worcestershire Sauce
    2 tbsp needed

    $1.75

    Adjust quantity

Instructions

  1. Cover with foil and bake 15 minutes then remove foil and bake another 3 to 5 minutes.
  2. In a small microwave safe bowl melt remaining butter, mustard, Worcestershire sauce and onion powder. Whisk to combine.
  3. Meanwhile, in another large sauté pan, add thinly sliced sirloin and cook until well browned, about 4 minutes. Set aside.
  4. Preheat oven to 400°F. In a large sauté pan, olive oil, 1/2 tablespoon unsalted butter, sirloin and peppers. Season with salt and pepper and cook about 10 to 12 minutes or until peppers are tender and meat is cooked all the way through. Set aside.
  5. To make sandwiches, layer cooked beef and pepper mixture over bottom of rolls. Drizzle with melted queso and top with other half of rolls. Use a brush or spoon to liberally coat top of rolls with butter mixture.
  6. Using a bread knife to slice rolls in half. Press on rolls and slice them all at once. Place bottom of rolls in a 9x13-inch baking pan.

Nutrition

Nutrition Facts

12 servings

  • Amount Per Serving
    Calories
    250
  • % Daily Value*
  • Total Fat
    • 17g
    • 26%
  • Saturated Fat
    • 9g
    • 45%
  • Trans Fat
    • 0g
  • Cholesterol
    • 80mg
    • 27%
  • Sodium
    • 350mg
    • 15%
  • Total Carbohydrate
    • 4g
    • 1%
  • Dietary Fiber
    • 0g
  • Sugars
    • 1g
  • Protein
    • 20g
  • Vitamin C
  • Calcium
    • 10%
  • Iron
    • 6%
  • Vitamin A
    • 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.