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S'more Brownies

50 min
15 min prep
35 min cook

Serves 16

41gCarbs
13gFat
3gProtein

Ingredients

  • 12 tbsp Sweet cream salted butter, divided use
  • 4.5 oz Graham crackers, crushed, (9 whole crackers, or about 2 cups crushed)
  • 3 Large eggs
  • 17 oz Brownie mix
  • 7 oz Marshmallow creme

Shop ingredients

  • Item, H-E-B Sweet Cream Salted Butter. Quantity: 1 each. Price: $2.56.
    H-E-B Sweet Cream Salted Butter
    12 tbsp needed

    $2.56

    Adjust quantity
  • Item, Hill Country Fare Honey Graham Crackers. Quantity: 1 each. Price: $2.28.
    Hill Country Fare Honey Graham Crackers
    4.5 oz needed

    $2.28

    Adjust quantity
  • Item, Central Market Pasture Raised Large Brown Eggs. Quantity: 1 each. Price: $8.75.
    Central Market Pasture Raised Large Brown Eggs
    3 items needed

    $8.75

    Adjust quantity
  • Item, Betty Crocker Reese's Brownie Mix. Quantity: 1 each. Price: $3.79.
    Betty Crocker Reese's Brownie Mix
    17 oz needed

    $3.79

    Adjust quantity
  • Item, Hill Country Fare Marshmallow Creme. Quantity: 1 each. Price: $1.33.
    Hill Country Fare Marshmallow Creme
    7 oz needed

    $1.33

    Adjust quantity

Instructions

  1. Preheat oven to 350ºF. Melt 4 tablespoons butter in microwave.
  2. Crush graham crackers into fine crumbs and add melted butter. Stir through to combine. Press into a 9" X 9" baking pan. Bake 5 minutes.
  3. Meanwhile, prepare brownie mix according to package directions by adding remaining butter and eggs.
  4. Using a rubber scraper add marshmallow creme to brownie batter and swirl through briefly to leave ribbons of marshmallow in batter. Spread brownie batter on top of graham cracker crust and return to oven.
  5. Bake for 30 minutes. Remove from oven and allow to cool.

Nutrition

Nutrition Facts

16 servings

  • Amount Per Serving
    Calories
    190
  • % Daily Value*
  • Total Fat
    • 13g
    • 20%
  • Saturated Fat
    • 8g
    • 40%
  • Trans Fat
    • 0g
  • Cholesterol
    • 60mg
    • 20%
  • Sodium
    • 220mg
    • 9%
  • Total Carbohydrate
    • 41g
    • 14%
  • Dietary Fiber
    • 1g
  • Sugars
    • 29g
  • Protein
    • 3g
  • Vitamin C
  • Calcium
    • 2%
  • Iron
    • 10%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.