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Royal Icing

15 min
15 min prep
0 min cook

Serves 1

120gCarbs
4gFat
6gProtein

Ingredients

  • 1 cup Confectioners powdered sugar
  • 1 Extra large egg, white only
  • 1/4 tsp Cream of tartar
  • 1/3 cup Boiling water

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  • Item, H-E-B Confectioners Powdered Sugar. Quantity: 1 each. Price: $2.43.
    H-E-B Confectioners Powdered Sugar
    1 cup needed

    $2.43

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  • Item, H-E-B Grade AA Cage Free Extra Large White Eggs. Quantity: 1 each. Price: $3.71.
    H-E-B Grade AA Cage Free Extra Large White Eggs
    1 item needed

    $3.71

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  • Item, McCormick Cream of Tartar. Quantity: 1 each. Price: $3.83.
    McCormick Cream of Tartar
    1/4 tsp needed

    $3.83

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  • Boiling water

    1/3 cup needed

Instructions

  1. Mix powdered sugar, egg white and cream of tartar in a bowl; add water.
  2. Beat at high speed for 6-10 minutes. Frosting will form peaks.

Nutrition

Nutrition Facts

1 serving

  • Amount Per Serving
    Calories
    550
  • % Daily Value*
  • Total Fat
    • 4g
    • 6%
  • Saturated Fat
    • 1g
    • 5%
  • Trans Fat
    • 0g
  • Cholesterol
    • 175mg
    • 58%
  • Sodium
    • 70mg
    • 3%
  • Total Carbohydrate
    • 120g
    • 40%
  • Dietary Fiber
    • 0g
  • Sugars
    • 116g
  • Protein
    • 6g
  • Vitamin C
  • Calcium
    • 2%
  • Iron
    • 4%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.