Skip To Content

Orecchiette with Bacon and Tomato Sauce

35 min
15 min prep
20 min cook

Serves 4

Unsaved Orecchiette with Bacon and Tomato Sauce

Ingredients

  • 1 lb Orecchiette pasta
  • 4 slices Bacon, cut into 1/2-inch pieces
  • 1 tbsp Extra virgin olive oil
  • 1 Medium red onion, thin sliced
  • 2 Fresh garlic cloves, minced
  • 24 oz Marinara sauce
  • 1/8 tsp Salt
  • 1/8 tsp Ground black pepper

Instructions

  1. Cook bacon in olive oil over medium-high heat until browned and almost crisp.
  2. Add onion to bacon and cook until soft, about 4 minutes.
  3. Add minced garlic and stir until mixture is fragrant, about 1 minute.
  4. Stir in Orti Di Calabria Sauce, salt and pepper. Bring sauce to a boil, then simmer about 15 minutes until cooked and slightly reduced.
  5. In a separate pot, cook pasta in salted water then drain but reserve 1 cup of cooking water for later use.
  6. Pour the sauce and the cooking water over the pasta in a pot and return to stove top. Cook over medium-high heat until sauce thickens and is coating pasta, about 2 minutes.
  7. Chef's note: Serve with grated Parmesan and chopped parsley.

Nutrition

97gCarbs
13gFat
19gProtein

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories580
  • % Daily Value*
  • Total Fat
    • 13g
    • 20%
  • Saturated Fat
    • 2g
    • 10%
  • Trans Fat
    • 0g
  • Cholesterol
    • 10mg
    • 3%
  • Sodium
    • 410mg
    • 17%
  • Total Carbohydrate
    • 97g
    • 32%
  • Dietary Fiber
    • 7g
  • Sugars
    • 9g
  • Protein
    • 19g
  • Vitamin C
    • 30%
  • Calcium
    • 2%
  • Iron
    • 15%
  • Vitamin A
    • 30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.