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Oatmeal Wheat Bread (Bread Machine)

2 hr 50 min
2 hr prep
50 min cook

Serves 10

39gCarbs
6gFat
7gProtein

Ingredients

  • 2 tsp Active dry yeast
  • 1/2 cup Whole wheat flour
  • 2 tbsp Flaxseed
  • 3/4 cup Old fashioned oats
  • 2 tbsp Mexican mesquite honey
  • 2 1/2 cups Bread flour
  • 2 tbsp Extra virgin olive oil
  • 1 tsp Kosher salt
  • 1 1/4 cups Whole milk

Shop ingredients

  • Item, Fleischmann's Active Dry Yeast. Quantity: 1 each. Price: $1.96.
    Fleischmann's Active Dry Yeast
    2 tsp needed

    $1.96

    Adjust quantity
  • Item, Central Market 100% Whole Grain Whole Wheat Flour. Quantity: 1 each. Price: $4.66.
    Central Market 100% Whole Grain Whole Wheat Flour
    1/2 cup needed

    $4.66

    Adjust quantity
  • Item, Central Market Organic Flaxseed Dietary Supplement. Quantity: 1 each. Price: $7.06.
    Central Market Organic Flaxseed Dietary Supplement
    2 tbsp needed

    $7.06

    Adjust quantity
  • Item, H-E-B Old Fashioned Oats. Quantity: 1 each. Price: $2.58.
    H-E-B Old Fashioned Oats
    3/4 cup needed

    $2.58

    Adjust quantity
  • Item, H-E-B Mexican Mesquite Honey. Quantity: 1 each. Price: $6.22.
    H-E-B Mexican Mesquite Honey
    2 tbsp needed

    $6.22

    Adjust quantity
  • Item, H-E-B The Baker's Scoop Bread Flour. Quantity: 1 each. Price: $3.83.
    H-E-B The Baker's Scoop Bread Flour
    2 1/2 cups needed

    $3.83

    Adjust quantity
  • Item, H-E-B Extra Virgin Olive Oil. Quantity: 1 each. Price: $8.61.
    H-E-B Extra Virgin Olive Oil
    2 tbsp needed

    $8.61

    Adjust quantity
  • Item, H-E-B Coarse Kosher Salt. Quantity: 1 each. Price: $2.60.
    H-E-B Coarse Kosher Salt
    1 tsp needed

    $2.60

    Adjust quantity
  • Item, Central Market Organics Whole Milk. Quantity: 1 each. Price: $3.94.
    Central Market Organics Whole Milk
    1 1/4 cups needed

    $3.94

    Adjust quantity

Instructions

  1. Add milk, honey, oil and yeast to a bread machine. Add oats, flax seed, whole wheat flour and bread flour on top of wet ingredients.
  2. Lastly, add salt on top of flour to keep it away from the yeast in the bottom.
  3. Start bread machine on "whole grain" or "wheat" setting for a 2 lb. loaf and allow it to complete cycle.
  4. Optional Step: Before baking part of the cycle begins, brush top of loaf with melted butter and sprinkle 2 teaspoons of dry oats over the top to add texture.

Nutrition

Nutrition Facts

10 servings

  • Amount Per Serving
    Calories
    230
  • % Daily Value*
  • Total Fat
    • 6g
    • 9%
  • Saturated Fat
    • 1g
    • 5%
  • Trans Fat
    • 0g
  • Cholesterol
    • 5mg
    • 2%
  • Sodium
    • 210mg
    • 9%
  • Total Carbohydrate
    • 39g
    • 13%
  • Dietary Fiber
    • 3g
  • Sugars
    • 5g
  • Protein
    • 7g
  • Vitamin C
  • Calcium
    • 4%
  • Iron
    • 10%
  • Vitamin A
    • 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.