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M&M’S Reindeer Truffles

8 hr 50 min
8 hr 40 min prep
10 min cook

Serves 12

36gCarbs
18gFat
3gProtein

Ingredients

  • 1 cup M&M’s Milk Chocolate Candy Holiday Bag, divided use
  • 6 oz Milk chocolate chips
  • 1/2 cup Heavy cream
  • 2 tbsp Unsalted butter, cut in to cubes
  • 6 oz Dark chocolate candy coating, melted
  • 24 Candy eyeballs
  • 12 Mini Twists Pretzels, cut in half, vertically

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  • Item, Hill Country Fare Milk Chocolate Chocolate Chips. Quantity: 1 each. Price: $2.41.
    Hill Country Fare Milk Chocolate Chocolate Chips
    6 oz needed

    $2.41

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  • Item, H-E-B Heavy Whipping Cream. Quantity: 1 each. Price: $3.50.
    H-E-B Heavy Whipping Cream
    1/2 cup needed

    $3.50

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  • Item, H-E-B Sweet Cream Unsalted Butter. Quantity: 1 each. Price: $5.08.
    H-E-B Sweet Cream Unsalted Butter
    2 tbsp needed

    $5.08

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  • Item, H-E-B Dark Chocolate Candy Coating. Quantity: 1 each. Price: $4.14.
    H-E-B Dark Chocolate Candy Coating
    6 oz needed

    $4.14

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  • Item, Wilton Candy Eyeballs. Quantity: 1 each. Price: $3.10.
    Wilton Candy Eyeballs
    24 items needed

    $3.10

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  • Item, H-E-B Organics Mini Twist Pretzels. Quantity: 1 each. Price: $3.10.
    H-E-B Organics Mini Twist Pretzels
    12 items needed

    $3.10

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  • M&M’s Milk Chocolate Candy Holiday Bag

    1 cup needed

Instructions

  1. In a heatproof bowl set over a saucepan of barely simmering water, melt chocolate chips until smooth.
  2. Meanwhile, heat cream in a small saucepan set over medium heat until simmering. Stir into the melted chocolate.
  3. Using a small ice cream scoop or melon baller, shape chocolate into twelve (1 1/2-inch) balls (reserve any remaining mixture for another use). Place on a parchment paper-lined baking sheet and refrigerate for 1 to 2 hours or until firm.
  4. Using two forks, dip chilled truffles into melted dark chocolate melts, allowing excess to drip back into bowl. Return to parchment paper–lined baking sheet.
  5. Sponsored By: Mars Wrigley

Nutrition

Nutrition Facts

12 servings

  • Amount Per Serving
    Calories
    310
  • % Daily Value*
  • Total Fat
    • 18g
    • 28%
  • Saturated Fat
    • 12g
    • 60%
  • Trans Fat
    • 0g
  • Cholesterol
    • 20mg
    • 7%
  • Sodium
    • 100mg
    • 4%
  • Total Carbohydrate
    • 36g
    • 12%
  • Dietary Fiber
    • 1g
  • Sugars
    • 28g
  • Protein
    • 3g
  • Vitamin C
  • Calcium
    • 6%
  • Iron
    • 4%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.