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M&M’S Gingerbread Snowballs
2 hr prep
15 min cook
Serves 12
Ingredients
- 3/4 cup M&M's Milk Chocolate Candy Holiday Bag, divided use
- 1 1/4 cups All purpose flour
- 1 tsp Ground ginger
- 1/2 tsp Ground cinnamon
- 1/4 tsp Kosher salt
- 7/8 tsp Ground cloves
- 1/2 cup Unsalted butter, softened
- 1/4 cup Powdered sugar
- 2 tbsp Molasses
- 1 tsp Vanilla extract
- 1/2 cup Almond flour
- 1 tsp White Sparkling Sugar Sprinkles
- 2 oz Vanilla candy coating
Shop ingredients
- Item, Hill Country Fare All Purpose Flour. Quantity: 1 each. Price: $1.37.
- Item, H-E-B Ground Ginger. Quantity: 1 each. Price: $2.37.
- Item, Hill Country Fare Ground Cinnamon. Quantity: 1 each. Price: $1.30.
- Item, H-E-B Coarse Kosher Salt. Quantity: 1 each. Price: $2.60.
- Item, Southern Style Spices Bulk Ground Madagascar Cloves. Quantity: 0.25 lbs. Price: $5.09.
- Item, H-E-B Sweet Cream Unsalted Butter. Quantity: 1 each. Price: $5.08.
- Item, H-E-B Organics Powdered Sugar. Quantity: 1 each. Price: $4.26.
- Item, Brer Rabbit Molasses Blackstrap. Quantity: 1 each. Price: $4.14.
- Item, Adams Best Twice as Strong Vanilla Extract. Quantity: 1 each. Price: $3.62.
- Item, Hill Country Fare Almond Flour. Quantity: 1 each. Price: $6.08.
- Item, Wilton White Sparkling Sugar Sprinkles. Quantity: 1 each. Price: $2.80.
- Item, H-E-B Vanilla Candy Coating. Quantity: 1 each. Price: $4.14.
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M&M's Milk Chocolate Candy Holiday Bag
3/4 cup needed
Instructions
- Whisk together flour, ginger, cinnamon, salt, and cloves then set aside.
- Preheat oven to 350°F. Divide dough into 12 portions and roll each portion into a ball. Transfer to parchment paper–lined cookie sheet, about 2 inches apart. Bake for 12 to 15 minutes or until set and lightly golden. Let cool completely.
- Divide dough into 12 portions and roll each portion into a ball. Transfer to parchment paper–lined cookie sheet, about 2 inches apart. Bake for 12 to 15 minutes or until set and lightly golden. Let cool completely.
- Meanwhile, in a microwavable bowl, microwave vanilla candy coating, stirring every 30 seconds, for about 1 minute or until melted. Using 2 forks, dip each cookie into melted candy coating (or drizzle over cookies).
- Sponsored By: Mars Wrigley
Nutrition
Nutrition Facts
12 servings
- Amount Per ServingCalories250
- % Daily Value*
- Total Fat
- 14g
- 22%
- Saturated Fat
- 8g
- 40%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 7%
- Sodium
- 50mg
- 2%
- Total Carbohydrate
- 29g
- 10%
- Dietary Fiber
- 1g
- Sugars
- 17g
- Protein
- 3g
- Vitamin C
- Calcium
- 4%
- Iron
- 6%
- Vitamin A
- 6%
Disclaimer
This information is provided for educational purposes only, and the values are estimates.
We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.
Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.
Consult a healthcare provider for nutritional guidance specific to your needs.
Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.