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Quick & easy

Quick & easy:Maple Sriracha Tofu Stir Fry

20 min
10 min prep
10 min cook

Serves 2

20gCarbs
5gFat
12gProtein

Ingredients

  • 8 oz Organic firm tofu, drained, patted dry, and cut into 1/4 inch cubes
  • 4 oz Sugar snap peas
  • 1/2 cup Mini tri color peppers, sliced into rings, seeds removed
  • 1/2 tbsp Sriracha hot sauce
  • 1 1/2 tbsp Maple syrup

Shop ingredients

  • Item, H-E-B Organics Firm Tofu. Quantity: 1 each. Price: $3.10.
    H-E-B Organics Firm Tofu
    8 oz needed

    $3.10

    Adjust quantity
  • Item, H-E-B Fresh Sugar Snap Peas. Quantity: 1 each. Price: $2.67.
    H-E-B Fresh Sugar Snap Peas
    4 oz needed

    $2.67

    Adjust quantity
  • Item, H-E-B Fresh Mini Peppers. Quantity: 1 each. Price: $3.10.
    H-E-B Fresh Mini Peppers
    1/2 cup needed

    $3.10

    Adjust quantity
  • Item, Diamondback Sriracha Hot Chile Sauce. Quantity: 1 each. Price: $4.14.
    Diamondback Sriracha Hot Chile Sauce
    1/2 tbsp needed

    $4.14

    Adjust quantity
  • Item, Maple Grove Farms 100% Pure Maple Syrup. Quantity: 1 each. Price: $7.02.
    Maple Grove Farms 100% Pure Maple Syrup
    1 1/2 tbsp needed

    $7.02

    Adjust quantity

Instructions

  1. Heat 1 Tablespoon of oil in a large skillet over medium-high heat. When hot, add tofu cubes and cook for 5 minutes, stirring frequently, until browned on each side.
  2. Add snap peas and peppers and cook for 1 minute. Stir sriracha and maple syrup together in a small bowl and add to skillet. Toss until well coated and serve.

Nutrition

Nutrition Facts

2 servings

  • Amount Per Serving
    Calories
    170
  • % Daily Value*
  • Total Fat
    • 5g
    • 8%
  • Saturated Fat
    • 1g
    • 5%
  • Trans Fat
    • 0g
  • Cholesterol
    • 0mg
  • Sodium
    • 120mg
    • 5%
  • Total Carbohydrate
    • 20g
    • 7%
  • Dietary Fiber
    • 3g
  • Sugars
    • 14g
  • Protein
    • 12g
  • Vitamin C
    • 140%
  • Calcium
    • 25%
  • Iron
    • 20%
  • Vitamin A
    • 40%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.