![](https://images.heb.com/is/image/HEBGrocery/Large/lemon-pepper-tuna-pasta-salad-recipe-1.jpg?jpegSize=150&hei=680&fit=constrain&qlt=75)
Lemon Pepper Tuna Pasta Salad
25 min prep
15 min cook
Serves 8
Ingredients
- 16 oz Garden rotini pasta
- 8 oz Lemon pepper tuna steaks
- 1 cup Mayonnaise
- 12 oz Mango pico de gallo
- 1 tbsp Lemon pepper
- 1/8 tsp Kosher salt
Shop ingredients
- Item, H-E-B Garden Rotini Pasta Noodles. Quantity: 1 each. Price: $1.16.
- Item, H-E-B Wild Caught Fresh Ahi Tuna Steak. Quantity: 0.5 lbs. Price: $13.51.
- Item, H-E-B Real Mayonnaise. Quantity: 1 each. Price: $3.20.
- Item, H-E-B Mango Pico de Gallo. Quantity: 1 each. Price: $6.22.
- Item, Hill Country Fare Lemon Pepper. Quantity: 1 each. Price: $1.54.
- Item, H-E-B Coarse Kosher Salt. Quantity: 1 each. Price: $2.60.
Instructions
- Cook Pasta according to package instructions.
- Combine tuna, mayonnaise, pico de gallo and lemon pepper seasoning in a large bowl.
- Add cooled and drained pasta.
- Toss with tuna mixture and season with salt.
- Serve immediately or refrigerate. This recipe can be made 1 day before serving.
Nutrition
Nutrition Facts
8 servings
- Amount Per ServingCalories470
- % Daily Value*
- Total Fat
- 25g
- 38%
- Saturated Fat
- 3.5g
- 18%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 300mg
- 13%
- Total Carbohydrate
- 45g
- 15%
- Dietary Fiber
- 3g
- Sugars
- 5g
- Protein
- 13g
- Vitamin C
- 10%
- Calcium
- 2%
- Iron
- 15%
- Vitamin A
- 10%
Disclaimer
This information is provided for educational purposes only, and the values are estimates.
We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.
Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.
Consult a healthcare provider for nutritional guidance specific to your needs.
Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.