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Kitchen Sink Snack Mix

5 min
5 min prep
0 min cook

Serves 6

67gCarbs
41gFat
19gProtein

Ingredients

  • 2 cups Botanero Snack Mix
  • 1 cup Sweet Heat Trail Mix
  • 7 oz Sweet Cheese Popcorn
  • 1 cup Sweetened Banana Chips

Shop ingredients

  • Item, H-E-B Texas Heat Trail Mix. Quantity: 1 each. Price: $1.03.

    $1.03

    Adjust quantity
  • Item, Ricos Cheddar Popcorn. Quantity: 2 eachs. Price: $6.20.

    $6.20

    $3.10 / each

    Adjust quantity
  • Item, SunRidge Farms Banana Chips Sweetened Natural. Quantity: 1 lb. Price: $3.72.

    $3.72

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  • Botanero Snack Mix

    2 cups needed

Instructions

  1. Place everything into a mixing bowl and stir to combine.

Nutrition

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories
    720
  • % Daily Value*
  • Total Fat
    • 41g
    • 63%
  • Saturated Fat
    • 10g
    • 50%
  • Trans Fat
    • 0g
  • Cholesterol
    • 0mg
  • Sodium
    • 1060mg
    • 44%
  • Total Carbohydrate
    • 67g
    • 22%
  • Dietary Fiber
    • 9g
  • Sugars
    • 22g
  • Protein
    • 19g
  • Vitamin C
    • 2%
  • Calcium
    • 4%
  • Iron
    • 15%
  • Vitamin A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.