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Italian Blackberry Lemon Ice Sorbet

15 min
15 min prep
0 min cook

Serves 6

Unsaved Italian Blackberry Lemon Ice Sorbet

Ingredients

  • 1 Lemon
  • 1/2 cup Central Market Pear Apple Organic Italian Soda
  • 16 oz Frozen blackberries
  • 2 tbsp 0 calorie sweetener

Instructions

  1. Grate lemon peel and set aside.
  2. Squeeze lemon juice and set aside.
  3. Combine soda, blackberries, lemon juice and sweetener, (if desired) in food processor for 1 minute.
  4. Serve and top each with grated lemon peel.

Nutrition

12gCarbs
0gFat
1gProtein

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories50
  • % Daily Value*
  • Total Fat
    • 0g
  • Saturated Fat
    • 0g
  • Trans Fat
    • 0g
  • Cholesterol
    • 0mg
  • Sodium
    • 0mg
  • Total Carbohydrate
    • 12g
    • 4%
  • Dietary Fiber
    • 4g
  • Sugars
    • 4g
  • Protein
    • 1g
  • Vitamin C
    • 6%
  • Calcium
    • 2%
  • Iron
    • 2%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.