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Honey Barbecue Turkey Kebabs

2 hr 15 min
2 hr prep
15 min cook

Serves 4

77gCarbs
16gFat
42gProtein

Ingredients

  • 1/4 cup Canola oil
  • 1/3 cup Soy sauce
  • 1/3 cup Pure honey
  • 1 Small peeled garlic cloves, minced
  • 1/4 tsp Ground black pepper
  • 10 Metal or wooden skewers
  • 1 Turkey breast tenderloins, cut into 1 inch pieces
  • 8 Sweet tomatoes
  • 2 Medium lemon(s), quartered
  • 18 oz Honey barbecue sauce

Shop ingredients

  • Item, Hill Country Fare Canola Oil. Quantity: 1 each. Price: $2.06.
    Hill Country Fare Canola Oil
    1/4 cup needed

    $2.06

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  • Item, La Choy Soy Sauce. Quantity: 1 each. Price: $2.58.
    La Choy Soy Sauce
    1/3 cup needed

    $2.58

    Adjust quantity
  • Item, Walker Honey Farm Pure Natural Honey with Comb in a Jar. Quantity: 1 each. Price: $16.62.
    Walker Honey Farm Pure Natural Honey with Comb in a Jar
    1/3 cup needed

    $16.62

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  • Item, H-E-B Fresh Peeled Garlic Cloves. Quantity: 1 each. Price: $5.18.
    H-E-B Fresh Peeled Garlic Cloves
    1 item needed

    $5.18

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  • Item, H-E-B Coarse Ground Black Pepper. Quantity: 1 each. Price: $2.58.
    H-E-B Coarse Ground Black Pepper
    1/4 tsp needed

    $2.58

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  • Item, chefstyle Bamboo Skewers. Quantity: 1 each. Price: $1.04.
    chefstyle Bamboo Skewers
    10 items needed

    $1.04

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  • Item, Honeysuckle White Turkey Breast Tenderloins. Quantity: 1 each. Price: $10.90.
    Honeysuckle White Turkey Breast Tenderloins
    1 item needed

    $10.90

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  • Item, H-E-B Fresh Select Sweet Tomatoes. Quantity: 1 each. Price: $3.10.
    H-E-B Fresh Select Sweet Tomatoes
    8 items needed

    $3.10

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  • Item, Fresh Small Lemon. Quantity: 2. Price: $1.04.
    Fresh Small Lemon
    2 items needed

    $1.04

    2 for $1.04

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  • Item, Sweet Baby Ray's Honey Barbecue Sauce. Quantity: 1 each. Price: $2.37.
    Sweet Baby Ray's Honey Barbecue Sauce
    18 oz needed

    $2.37

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Instructions

  1. In a medium bowl, whisk oil, soy sauce, honey, garlic and black pepper.
  2. In a large container, pour mixture over turkey; refrigerate for 2 hours.
  3. Meanwhile, soak 10 to 12 wooden skewers in water for 30 minutes.
  4. Thread turkey, tomatoes and lemon wedges on skewers.
  5. Preheat charcoal or gas grill.
  6. Grill kebabs about 15 minutes, turning frequently until no longer pink and internal temperature reaches 170° F.
  7. Baste with honey barbecue sauce during grilling.
  8. Serve over a bed of cilantro.

Nutrition

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories
    580
  • % Daily Value*
  • Total Fat
    • 16g
    • 25%
  • Saturated Fat
    • 1g
    • 5%
  • Trans Fat
    • 0g
  • Cholesterol
    • 95mg
    • 32%
  • Sodium
    • 2630mg
    • 110%
  • Total Carbohydrate
    • 77g
    • 26%
  • Dietary Fiber
    • 3g
  • Sugars
    • 63g
  • Protein
    • 42g
  • Vitamin C
    • 80%
  • Calcium
    • 6%
  • Iron
    • 15%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.