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Hearty Italian Meatball Soup

25 min
10 min prep
15 min cook

Serves 6

27gCarbs
27gFat
18gProtein

Ingredients

  • 32 oz Reduced sodium chicken broth
  • 2 cups Bow tie farfalle
  • 16 oz Fully cooked Italian style meatballs
  • 1 Tomato basil soup
  • 14.5 oz Italian style diced tomatoes
  • 10 oz Frozen spinach, thawed
  • 1 tsp Shredded parmesan cheese

Shop ingredients

  • Item, Hill Country Fare Reduced Sodium Chicken Broth. Quantity: 3 eachs. Price: $2.25.
    Hill Country Fare Reduced Sodium Chicken Broth
    32 oz needed

    $2.25

    $0.75 / each

    Adjust quantity
  • Item, De Cecco Farfalle No. 93. Quantity: 1 each. Price: $2.63.
    De Cecco Farfalle No. 93
    2 cups needed

    $2.63

    Adjust quantity
  • Item, H-E-B Fully Cooked Frozen Turkey Meatballs - Italian Style. Quantity: 1 each. Price: $8.31.
    H-E-B Fully Cooked Frozen Turkey Meatballs - Italian Style
    16 oz needed

    $8.31

    Adjust quantity
  • Item, H-E-B Organics Tomato Basil Soup. Quantity: 1 each. Price: $2.68.
    H-E-B Organics Tomato Basil Soup
    1 item needed

    $2.68

    Adjust quantity
  • Item, H-E-B Italian Style Diced Tomatoes. Quantity: 1 each. Price: $1.00.
    H-E-B Italian Style Diced Tomatoes
    14.5 oz needed

    $1.00

    Adjust quantity
  • Item, H-E-B Frozen Chopped Spinach. Quantity: 1 each. Price: $1.44.
    H-E-B Frozen Chopped Spinach
    10 oz needed

    $1.44

    Adjust quantity
  • Item, H-E-B Parmesan Shredded Cheese. Quantity: 1 each. Price: $2.89.
    H-E-B Parmesan Shredded Cheese
    1 tsp needed

    $2.89

    Adjust quantity

Instructions

  1. Boil broth in 3-quart pot.
  2. Add pasta and cook 8 minutes. Do not drain.
  3. Let meatballs thaw slightly for 10 minutes.
  4. Cut meatballs into quarters.
  5. Add soup, meatballs and tomatoes to broth and pasta.
  6. Stir and bring to a boil.
  7. Reduce heat to medium and simmer 15 minutes.
  8. Stir in spinach.
  9. Serve soup with Parmesan cheese.

Nutrition

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories
    450
  • % Daily Value*
  • Total Fat
    • 27g
    • 42%
  • Saturated Fat
    • 13g
    • 65%
  • Trans Fat
    • 0g
  • Cholesterol
    • 60mg
    • 20%
  • Sodium
    • 660mg
    • 28%
  • Total Carbohydrate
    • 27g
    • 9%
  • Dietary Fiber
    • 3g
  • Sugars
    • 8g
  • Protein
    • 18g
  • Vitamin C
    • 20%
  • Calcium
    • 20%
  • Iron
    • 25%
  • Vitamin A
    • 200%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.