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Grilled Shrimp Scampi Over Linguini

30 min
20 min prep
10 min cook

Serves 4

23gCarbs
20gFat
27gProtein

Ingredients

  • 1/4 cup Chardonnay
  • 3 tbsp Olive oil
  • 3 tbsp Fresh lemon, juiced
  • 2 tbsp Peeled garlic cloves, minced
  • 1/2 tsp Kosher salt
  • 1/2 tsp Ground black pepper
  • 1/2 tsp Crushed red pepper
  • 1 lb Raw Gulf shrimp, medium size, peeled & deveined
  • 9 oz Linguine
  • 3 tbsp Unsalted butter
  • 1/4 cup Fresh Italian parsley, chopped

Shop ingredients

  • Item, Blazon Chardonnay. Quantity: 1 each. Price: $11.21.
    Blazon Chardonnay
    1/4 cup needed

    $11.21

    $12.46

    Adjust quantity
  • Item, H-E-B Classic Olive Oil. Quantity: 1 each. Price: $8.30.
    H-E-B Classic Olive Oil
    3 tbsp needed

    $8.30

    Adjust quantity
  • Item, Fresh Small Lemon. Quantity: 1. Price: 2 for $1.04.
    Fresh Small Lemon
    3 tbsp needed

    2 for $1.04

    Adjust quantity
  • Item, H-E-B Fresh Peeled Garlic Cloves. Quantity: 1 each. Price: $5.18.
    H-E-B Fresh Peeled Garlic Cloves
    2 tbsp needed

    $5.18

    Adjust quantity
  • Item, H-E-B Coarse Kosher Salt. Quantity: 1 each. Price: $2.60.
    H-E-B Coarse Kosher Salt
    1/2 tsp needed

    $2.60

    Adjust quantity
  • Item, H-E-B Pure Ground Black Pepper. Quantity: 1 each. Price: $3.24.
    H-E-B Pure Ground Black Pepper
    1/2 tsp needed

    $3.24

    Adjust quantity
  • Item, Central Market Organics Crushed Red Pepper Flakes. Quantity: 1 each. Price: $5.18.
    Central Market Organics Crushed Red Pepper Flakes
    1/2 tsp needed

    $5.18

    Adjust quantity
  • Item, Frozen Peeled Deveined Tail-On Raw Gulf Shrimp, 21 - 25 ct/lb. Quantity: 1 each. Price: $13.49.
    Frozen Peeled Deveined Tail-On Raw Gulf Shrimp, 21 - 25 ct/lb
    1 lb needed

    $13.49

    Adjust quantity
  • Item, Buitoni Linguine. Quantity: 1 each. Price: $5.20.
    Buitoni Linguine
    9 oz needed

    $5.20

    $4.14

    Adjust quantity
  • Item, H-E-B Sweet Cream Unsalted Butter. Quantity: 1 each. Price: $5.08.
    H-E-B Sweet Cream Unsalted Butter
    3 tbsp needed

    $5.08

    Adjust quantity
  • Item, Fresh Italian Parsley. Quantity: 1 each. Price: $0.92.
    Fresh Italian Parsley
    1/4 cup needed

    $0.92

    Adjust quantity

Instructions

  1. Combine chardonnay, olive oil, lemon, garlic, salt, pepper and crushed red pepper in a large zip-top plastic bag.
  2. Add shrimp and turn bag to coat; set aside 20-30 minutes to marinate.
  3. Grease grill grate and heat charcoal 25 minutes until covered with a light layer of gray ash or heat gas grill on high 10 minutes with lid closed.
  4. Bring 3 quarts water to a boil in a 4-quart pot over high heat; cook pasta about 2 minutes. Drain well.
  5. Meanwhile, thread shrimp onto skewers in a "horseshoe" fashion.
  6. Pour marinade from shrimp into a large skillet and bring to a boil over medium heat; reduce heat to medium-low and simmer 2-3 minutes.
  7. Stir in butter and parsley.
  8. Add cooked pasta and turn in sauce to coat. Set aside and cover to keep warm.
  9. Grill shrimp 4 inches above medium-high heat (425°F grill surface temperature).
  10. Cook 2 -2 1/2 minutes per side until opaque (white) in center. Do not overcook.
  11. Serve shrimp over pasta.

Nutrition

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories
    390
  • % Daily Value*
  • Total Fat
    • 20g
    • 31%
  • Saturated Fat
    • 7g
    • 35%
  • Trans Fat
    • 0g
  • Cholesterol
    • 205mg
    • 68%
  • Sodium
    • 490mg
    • 20%
  • Total Carbohydrate
    • 23g
    • 8%
  • Dietary Fiber
    • 2g
  • Sugars
    • 1g
  • Protein
    • 27g
  • Vitamin C
    • 20%
  • Calcium
    • 8%
  • Iron
    • 6%
  • Vitamin A
    • 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.