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Fresh Tortellini Soup

25 min
10 min prep
15 min cook

Serves 4

22gCarbs
4.5gFat
9gProtein

Ingredients

  • 9 oz Cheese tortellini
  • 42 oz Chicken broth
  • 12 oz Fire roasted red peppers, slice into thin strips
  • 3/4 cup Frozen green peas
  • 3/4 cup Baby spinach
  • 1/2 tbsp Pesto sauce

Shop ingredients

  • Item, H-E-B Frozen Cheese Tortellini. Quantity: 1 each. Price: $4.14.
    H-E-B Frozen Cheese Tortellini
    9 oz needed

    $4.14

    Adjust quantity
  • Item, H-E-B Chicken Broth. Quantity: 2 eachs. Price: $4.12.
    H-E-B Chicken Broth
    42 oz needed

    $4.12

    $2.06 / each

    Adjust quantity
  • Item, H-E-B Fire Roasted Red Peppers. Quantity: 1 each. Price: $3.00.
    H-E-B Fire Roasted Red Peppers
    12 oz needed

    $3.00

    Adjust quantity
  • Item, H-E-B Organics Frozen Steamable Green Peas. Quantity: 1 each. Price: $2.79.
    H-E-B Organics Frozen Steamable Green Peas
    3/4 cup needed

    $2.79

    Adjust quantity
  • Item, H-E-B Fresh Baby Spinach. Quantity: 1 each. Price: $2.27.
    H-E-B Fresh Baby Spinach
    3/4 cup needed

    $2.27

    Adjust quantity
  • Item, Mezzetta Basil Pesto. Quantity: 1 each. Price: $3.62.
    Mezzetta Basil Pesto
    1/2 tbsp needed

    $3.62

    Adjust quantity

Instructions

  1. Cook tortellini according to package instructions; drain.
  2. In a separate pot bring chicken broth to a boil.
  3. Add tortellini, peppers and peas.
  4. Reduce heat to a simmer and add baby spinach.
  5. Stir in pesto just before serving.

Nutrition

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories
    170
  • % Daily Value*
  • Total Fat
    • 4.5g
    • 7%
  • Saturated Fat
    • 2g
    • 10%
  • Trans Fat
    • 0g
  • Cholesterol
    • 20mg
    • 7%
  • Sodium
    • 610mg
    • 25%
  • Total Carbohydrate
    • 22g
    • 7%
  • Dietary Fiber
    • 2g
  • Sugars
    • 4g
  • Protein
    • 9g
  • Vitamin C
    • 35%
  • Calcium
    • 2%
  • Iron
    • 2%
  • Vitamin A
    • 50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.