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Fajita King Ranch Casserole

30 min
5 min prep
25 min cook

Serves 6

15gCarbs
25gFat
31gProtein

Ingredients

  • 1 tbsp Extra Virgin Olive Oil
  • 8 oz Sliced mushrooms
  • 26 oz Fully Cooked Chicken Thigh Fajitas
  • 32.5 oz Texas Ranch Casserole Mix
  • 1/2 cup Half & half
  • 6 Mixla tortillas, sliced into strips
  • 1 cup Mexican Style Blend Shredded Cheese

Shop ingredients

  • Item, H-E-B Extra Virgin Olive Oil. Quantity: 1 each. Price: $8.61.

    $8.61

    Adjust quantity
  • Item, Monterey Savory Pizza Blend Sliced Mushrooms. Quantity: 2 eachs. Price: $8.28.

    $8.28

    $4.14 / each

    Adjust quantity
  • Item, H-E-B Fully Cooked Frozen Seasoned Chicken Thigh Fajitas. Quantity: 3 eachs. Price: $15.57.

    $15.57

    $5.19 / each

    Adjust quantity
  • Item, Cookwell & Company Texas Ranch Casserole Mix. Quantity: 1 each. Price: $9.34.

    $9.34

    Adjust quantity
  • Item, H-E-B Half & Half. Quantity: 1 each. Price: $1.85.
    H-E-B Half & Half
    1/2 cup needed

    $1.85

    Adjust quantity
  • Item, H-E-B Mixla Corn & Flour Blend Tortillas. Quantity: 1 each. Price: $2.18.

    $2.18

    Adjust quantity
  • Item, H-E-B Mexican Style Shredded Cheese Blend. Quantity: 1 each. Price: $2.89.

    $2.89

    Adjust quantity

Instructions

  1. Preheat oven to 425ºF. Place a large pan over medium-high heat.
  2. Add oil and mushrooms. Sauté mushrooms for 4 to 5 minutes, just to begin to brown.
  3. Add chicken fajitas, Texas Ranch starter and half and half to pan, bring to a simmer.
  4. Layer tortillas, chicken mixture and cheese in a 9" X 13" pan, top with cheese.
  5. Bake for 15 to 20 minutes, or until cheese begins to bubble and brown around the edges.
  6. Chef's Note: Garnish as desired with fresh ingredients such as cilantro, avocado and salsa.

Nutrition

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories
    390
  • % Daily Value*
  • Total Fat
    • 25g
    • 38%
  • Saturated Fat
    • 10g
    • 50%
  • Trans Fat
    • 0g
  • Cholesterol
    • 115mg
    • 38%
  • Sodium
    • 1290mg
    • 54%
  • Total Carbohydrate
    • 15g
    • 5%
  • Dietary Fiber
    • 2g
  • Sugars
    • 4g
  • Protein
    • 31g
  • Vitamin C
  • Calcium
    • 50%
  • Iron
    • 6%
  • Vitamin A
    • 8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.