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Easy Crawfish

25 min
10 min prep
15 min cook

Serves 6

11gCarbs
11gFat
18gProtein

Ingredients

  • 10.8 oz Cream of mushroom soup
  • 10.8 oz Celery soup
  • 14.5 oz Diced tomatoes with green chiles
  • 4 oz Easy Melt cheese
  • 16 oz Frozen crawfish tailmeat, thawed but do not drain

Shop ingredients

  • Item, Campbell's Cream of Mushroom Soup. Quantity: 1 each. Price: $4.97.
    Campbell's Cream of Mushroom Soup
    10.8 oz needed

    $4.97

    Adjust quantity
  • Item, Hill Country Fare 98% Fat-Free Cream of Celery Condensed Soup. Quantity: 1 each. Price: $0.96.
    Hill Country Fare 98% Fat-Free Cream of Celery Condensed Soup
    10.8 oz needed

    $0.96

    Adjust quantity
  • Item, H-E-B Diced Tomatoes with Green Chiles - Original. Quantity: 2 eachs. Price: $2.04.
    H-E-B Diced Tomatoes with Green Chiles - Original
    14.5 oz needed

    $2.04

    $1.02 / each

    Adjust quantity
  • Item, H-E-B Easy Melt Singles American Sliced Cheese, 16 ct. Quantity: 1 each. Price: $2.38.
    H-E-B Easy Melt Singles American Sliced Cheese, 16 ct
    4 oz needed

    $2.38

    Adjust quantity
  • Item, Frozen Crawfish Tailmeat. Quantity: 2 eachs. Price: $29.06.
    Frozen Crawfish Tailmeat
    16 oz needed

    $29.06

    $14.53 / each

    Adjust quantity

Instructions

  1. Combine soups, 1/2 cup water, tomatoes and cheese in large skillet.
  2. Bring to simmer over medium heat, stirring until cheese is melted.
  3. Add crawfish tails. Cover with a lid and simmer until ready to serve.

Nutrition

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories
    220
  • % Daily Value*
  • Total Fat
    • 11g
    • 17%
  • Saturated Fat
    • 4g
    • 20%
  • Trans Fat
    • 0g
  • Cholesterol
    • 110mg
    • 37%
  • Sodium
    • 1040mg
    • 43%
  • Total Carbohydrate
    • 11g
    • 4%
  • Dietary Fiber
    • 2g
  • Sugars
    • 4g
  • Protein
    • 18g
  • Vitamin C
    • 10%
  • Calcium
    • 6%
  • Iron
    • 6%
  • Vitamin A
    • 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.