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Double Crunch Chili Cheese Tostada

40 min
10 min prep
30 min cook

Serves 6

41gCarbs
59gFat
51gProtein

Ingredients

  • 32 oz Chicken Stock
  • 1 Chili Mix
  • 1 lb Mexican Blend Shredded Cheeses
  • 1/2 cup Green onions, finely chopped
  • 24 Red Corn Tostadas
  • 12 oz Broccoli Slaw
  • 6 oz Tomato paste
  • 2 lb 80/20 ground beef
  • 2/3 cup Salsa Ranch Dressing
  • 1/2 cup Fresh cilantro, finely chopped

Shop ingredients

  • Item, H-E-B Organics Chicken Stock. Quantity: 1 each. Price: $2.24.

    $2.24

    Adjust quantity
  • Item, Bolner's Fiesta Chili Mix. Quantity: 1 each. Price: $2.79.

    $2.79

    Adjust quantity
  • Item, H-E-B Organics Mexican Blend Shredded Cheese. Quantity: 3 eachs. Price: $10.26.

    $10.26

    $3.42 / each

    Adjust quantity
  • Item, Fresh Green Onions. Quantity: 1 each. Price: $0.57.
    Fresh Green Onions
    1/2 cup needed

    $0.57

    Adjust quantity
  • Item, H-E-B Mi Tienda Estilo Caseras Yellow Corn Tostadas. Quantity: 2 eachs. Price: $4.54.

    $4.54

    $2.27 / each

    Adjust quantity
  • Item, H-E-B Organics Fresh Broccoli Slaw. Quantity: 2 eachs. Price: $8.28.

    $8.28

    $4.14 / each

    Adjust quantity
  • Item, H-E-B Tomato Paste. Quantity: 1 each. Price: $0.89.

    $0.89

    Adjust quantity
  • Item, H-E-B Natural Angus Ground Beef, 80% Lean. Quantity: 2 eachs. Price: $14.54.

    $14.54

    $7.27 / each

    Adjust quantity
  • Item, H-E-B Serrano Ranch Dressing (Sold Cold). Quantity: 1 each. Price: $4.14.

    $4.14

    Adjust quantity
  • Item, Fresh Cilantro. Quantity: 1 each. Price: $0.50.
    Fresh Cilantro
    1/2 cup needed

    $0.50

    Adjust quantity

Instructions

  1. Cook chili according to package quick recipe instructions using ground beef, tomato paste, chicken broth and Terlingua Chili Mix. Set aside.
  2. Heat oven to 400°F. On a large baking sheet set out 6 tostadas. Spread out 1/4 cup of cheese in a thin layer on each tostada.
  3. Top with about 1/2 cup chili and another layer of cheese. Place another tostada on top and sprinkle with more cheese.
  4. Repeat process with another baking sheet to make 12 tostadas. Bake for 8 to 10 minutes, or until cheese melts.
  5. While tostadas are cooking mix salad dressing through slaw mixture.
  6. Remove tostadas from oven and top with slaw, cilantro and green onions.

Nutrition

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories
    920
  • % Daily Value*
  • Total Fat
    • 59g
    • 91%
  • Saturated Fat
    • 26g
    • 130%
  • Trans Fat
    • 0.5g
  • Cholesterol
    • 95mg
    • 32%
  • Sodium
    • 1460mg
    • 61%
  • Total Carbohydrate
    • 41g
    • 14%
  • Dietary Fiber
    • 7g
  • Sugars
    • 8g
  • Protein
    • 51g
  • Vitamin C
    • 90%
  • Calcium
    • 60%
  • Iron
    • 30%
  • Vitamin A
    • 50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.