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Crispy Honey Pepper Chicken

40 min
20 min prep
20 min cook

Serves 6

18gCarbs
27gFat
34gProtein

Ingredients

  • 1 tsp Ground black pepper, plus more as needed
  • 1/4 cup Honey
  • 1/4 cup Rice vinegar
  • 2 tbsp Soy sauce
  • 2 tbsp Oyster sauce
  • 1/4 cup Water
  • 1 1/4 tsp Corn starch
  • 2 lb Boneless, skinless chicken breasts, diced into approximately 1 inch chunks
  • 3/4 cup Rice flour, plus more as needed to coat
  • 2 tbsp Toasted sesame oil
  • 1/2 cup Vegetable oil
  • 4 Garlic cloves, thinly sliced
  • 1/3 cup Green onions, thinly sliced, plus more for garnishing

Shop ingredients

  • Item, H-E-B Coarse Ground Black Pepper. Quantity: 1 each. Price: $2.58.
    H-E-B Coarse Ground Black Pepper
    1 tsp needed

    $2.58

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  • Item, Central Market Central Texas Honey. Quantity: 1 each. Price: $8.30.
    Central Market Central Texas Honey
    1/4 cup needed

    $8.30

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  • Item, Kikkoman Rice Vinegar. Quantity: 1 each. Price: $1.85.
    Kikkoman Rice Vinegar
    1/4 cup needed

    $1.85

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  • Item, Polar Soy Sauce. Quantity: 1 each. Price: $3.10.
    Polar Soy Sauce
    2 tbsp needed

    $3.10

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  • Item, Polar Oyster Sauce. Quantity: 1 each. Price: $2.58.
    Polar Oyster Sauce
    2 tbsp needed

    $2.58

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  • Item, Hill Country Fare Corn Starch. Quantity: 1 each. Price: $1.85.
    Hill Country Fare Corn Starch
    1 1/4 tsp needed

    $1.85

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  • Item, H-E-B Natural Boneless Skinless Chicken Breasts. Quantity: 1 each. Price: $14.79.
    H-E-B Natural Boneless Skinless Chicken Breasts
    2 lb needed

    $14.79

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  • Item, Goya Rice Flour. Quantity: 1 each. Price: $2.68.
    Goya Rice Flour
    3/4 cup needed

    $2.68

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  • Item, H-E-B Toasted Sesame Oil. Quantity: 1 each. Price: $6.23.
    H-E-B Toasted Sesame Oil
    2 tbsp needed

    $6.23

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  • Item, Hill Country Fare Vegetable Oil. Quantity: 1 each. Price: $2.58.
    Hill Country Fare Vegetable Oil
    1/2 cup needed

    $2.58

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  • Item, H-E-B Fresh Peeled Garlic Cloves. Quantity: 1 each. Price: $5.18.
    H-E-B Fresh Peeled Garlic Cloves
    4 items needed

    $5.18

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  • Item, Fresh Green Onions. Quantity: 1 each. Price: $0.49.
    Fresh Green Onions
    1/3 cup needed

    $0.49

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  • Water

    1/4 cup needed

Instructions

  1. In a bowl, combine pepper, honey, rice vinegar, soy sauce, oyster sauce, water and cornstarch; whisk and set aside.
  2. Place a large non-stick skillet or wok over medium-high heat.
  3. In a bowl coat chicken with rice flour and a pinch of salt and pepper; toss and sift off any remaining flour.
  4. Add sesame oil and vegetable oil to pan.
  5. Place coated chicken, garlic and green onions in hot oil. Stir-fry until chicken is crispy on all sides and fully cooked, approximately 8 to 10 minutes. Transfer to a plate.
  6. Add honey mixture to same pan, whisk and continue to cook until nicely thickened.
  7. Return chicken to pan and toss to coat thoroughly with sauce. Season to taste and serve over rice or vegetables and garnish with more green onions if desired.

Nutrition

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories
    580
  • % Daily Value*
  • Total Fat
    • 27g
    • 42%
  • Saturated Fat
    • 3g
    • 15%
  • Trans Fat
    • 0g
  • Cholesterol
    • 85mg
    • 28%
  • Sodium
    • 590mg
    • 25%
  • Total Carbohydrate
    • 18g
    • 6%
  • Dietary Fiber
    • 0g
  • Sugars
    • 15g
  • Protein
    • 34g
  • Vitamin C
    • 2%
  • Calcium
    • 4%
  • Iron
    • 10%
  • Vitamin A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.