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Chuck Roast Terlingua Style Chili

8 hr 20 min
20 min prep
8 hr cook

Serves 8

7gCarbs
23gFat
38gProtein

Ingredients

  • 1 Medium White onions, sliced
  • 1 qt Beef broth
  • 5 tbsp Chili mix
  • 2 tbsp Louisiana style hot sauce, optional
  • 3 lb Boneless chuck roast
  • 28 oz Fire roasted diced tomatoes

Shop ingredients

  • Item, Fresh White Onion. Quantity: 1 each. Price: $0.63.
    Fresh White Onion
    1 item needed

    $0.63

    $0.83

    Adjust quantity
  • Item, Hill Country Fare Beef Broth. Quantity: 3 eachs. Price: $3.06.
    Hill Country Fare Beef Broth
    1 qt needed

    $3.06

    $1.02 / each

    Adjust quantity
  • Item, Bolner's Fiesta Chili Mix. Quantity: 1 each. Price: $2.79.
    Bolner's Fiesta Chili Mix
    5 tbsp needed

    $2.79

    Adjust quantity
  • Item, Hill Country Fare Louisiana Hot Sauce. Quantity: 1 each. Price: $0.62.
    Hill Country Fare Louisiana Hot Sauce
    2 tbsp needed

    $0.62

    Adjust quantity
  • Item, H-E-B Boneless Beef Chuck Roast - USDA Select. Quantity: 1 each. Price: $17.76.
    H-E-B Boneless Beef Chuck Roast - USDA Select
    3 lb needed

    $17.76

    Adjust quantity
  • Item, H-E-B Fire Roasted Diced Tomatoes. Quantity: 2 eachs. Price: $2.40.
    H-E-B Fire Roasted Diced Tomatoes
    28 oz needed

    $2.40

    $1.20 / each

    Adjust quantity

Instructions

  1. In a large crockpot add, onions, and tomatoes. Place chuck roast on top of veggies, and season meat liberally with chili seasoning. Add Tabasco and beef stock.
  2. Set crockpot to low heat, and cook for 6 to 8 hours, or until meat is fall apart tender. Skim off excess fat that has risen to top.
  3. Season to taste with salt and pepper, and serve with your favorite chili condiments.

Nutrition

Nutrition Facts

8 servings

  • Amount Per Serving
    Calories
    400
  • % Daily Value*
  • Total Fat
    • 23g
    • 35%
  • Saturated Fat
    • 9g
    • 45%
  • Trans Fat
    • 0g
  • Cholesterol
    • 140mg
    • 47%
  • Sodium
    • 810mg
    • 34%
  • Total Carbohydrate
    • 7g
    • 2%
  • Dietary Fiber
    • 2g
  • Sugars
    • 4g
  • Protein
    • 38g
  • Vitamin C
    • 25%
  • Calcium
    • 2%
  • Iron
    • 20%
  • Vitamin A
    • 25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.