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Chili Cornbread Muffins

35 min
15 min prep
20 min cook

Serves 18

Ingredients

  • 3 Green onions, thin sliced
  • 12 oz Cornbread Mix
  • 2 Large eggs
  • 16 oz Texas Style Chili with No Beans
  • 1/3 cup Fresh cilantro, chopped
  • 1 Greenhouse tomatoes, chopped
  • 1/2 cup 2% Milk
  • 1/2 cup Shredded Cheddar Cheese, regular, 2%, or fat free

Instructions

  1. Heat the oven to 350°F.
  2. Spray 18 individual cupcake molds with nonstick cooking spray and set aside. For easier cleanup, use 18 cupcake liners.
  3. Heat the chili in its package for 2 minutes to warm only. Set aside.
  4. Prepare cornbread mix according to package directions with eggs and milk. Add tomato, onions, and cilantro to cornbread batter.
  5. Fill cupcake molds halfway with batter (about 2 tablespoons each). Spoon 1 tablespoon of the warmed chili over each muffin (save remaining chili for other use). Top each muffin evenly with remaining batter and sprinkle with 1 teaspoon of cheese.
  6. Bake on center oven rack for 20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before serving.

Nutrition

14gCarbs
5gFat
5gProtein

Nutrition Facts

18 servings

  • Amount Per Serving
    Calories120
  • % Daily Value*
  • Total Fat
    • 5g
    • 8%
  • Saturated Fat
    • 2.5g
    • 13%
  • Trans Fat
    • 0g
  • Cholesterol
    • 25mg
    • 8%
  • Sodium
    • 360mg
    • 15%
  • Total Carbohydrate
    • 14g
    • 5%
  • Dietary Fiber
    • 1g
  • Sugars
    • 2g
  • Protein
    • 5g
  • Vitamin C
    • 6%
  • Calcium
    • 6%
  • Iron
    • 6%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.