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Cheeseburger Egg Roll with Special Sauce

1 hr 15 min
45 min prep
30 min cook

Serves 12

22gCarbs
13gFat
16gProtein

Ingredients

  • 1 1/2 lb Ground beef
  • 1 cup Yellow onion, diced
  • 1 tbsp Garlic clove, minced
  • 1 tbsp Burger spice rub
  • 1 Fresh jalapeno pepper, diced
  • 6 oz American cheese, diced
  • 1/2 cup Dill pickles, diced
  • 12 Egg roll wrapper
  • 2 cups Vegetable oil
  • 1/4 cup Pickle juice
  • 1/4 cup Mayonnaise
  • 1 tbsp Yellow mustard
  • 1/4 cup Ketchup

Shop ingredients

  • Item, H-E-B 100% Pure Ground Beef Chuck, 80% Lean. Quantity: 2 eachs. Price: $10.38.

    $10.38

    $5.19 / each

    Adjust quantity
  • Item, Fresh Yellow Onion. Quantity: 1 each. Price: $0.70.
    Fresh Yellow Onion
    1 cup needed

    $0.70

    Adjust quantity
  • Item, H-E-B Fresh Peeled Garlic Cloves. Quantity: 1 each. Price: $5.18.

    $5.18

    Adjust quantity
  • Item, Southern Style Spices Bulk Oak Smoked Steak & Burger Rub. Quantity: 0.25 lbs. Price: $4.67.

    $4.67

    $18.70

  • Item, Fresh Jalapeño Pepper. Quantity: 1 each. Price: $0.16.

    $0.16

    Adjust quantity
  • Item, H-E-B American Cheese. Quantity: 1 each. Price: $4.46.

    $4.46

    Adjust quantity
  • Item, Boar's Head Dill Pickle Hummus. Quantity: 1 each. Price: $4.66.

    $4.66

    Adjust quantity
  • Item, Banyan Foods Egg Roll Skins. Quantity: 1 each. Price: $3.10.

    $3.10

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  • Item, Hill Country Fare Vegetable Oil. Quantity: 1 each. Price: $2.58.

    $2.58

    Adjust quantity
  • Item, Pickle Juice Extra Strength Shot. Quantity: 1 each. Price: $1.70.

    $1.70

    Adjust quantity
  • Item, H-E-B Real Mayonnaise. Quantity: 1 each. Price: $3.20.
    H-E-B Real Mayonnaise
    1/4 cup needed

    $3.20

    Adjust quantity
  • Item, H-E-B Yellow Mustard. Quantity: 1 each. Price: $1.33.

    $1.33

    Adjust quantity
  • Item, H-E-B Tomato Ketchup. Quantity: 1 each. Price: $2.37.
    H-E-B Tomato Ketchup
    1/4 cup needed

    $2.37

    Adjust quantity

Instructions

  1. Brown ground beef in a large non-stick skillet over medium-high heat, breaking up meat with a spoon as it cooks. Add diced onions, garlic, Burger Spice, and diced jalapeño. Continue to cook until onion is translucent.
  2. Strain excess fat and transfer meat mixture to a bowl. Add American cheese and pickles, toss and set aside.
  3. To form egg rolls, lay a wrapper on a clean surface with a corner pointing toward you. Place 1/3 cup of filling across center of wrapper.
  4. Tightly fold corner closest to you around filling then fold in right and left corners toward the center. Moisten fourth corner with a little water and tightly roll up egg roll and seal. Repeat.
  5. Heat oil in a large Dutch oven on medium to 350ºF. When oil is hot, fry egg rolls in batches until crisp and golden brown.
  6. To make the sauce, combine pickle juice, mayonnaise, mustard and ketchup. Serve on the side.

Nutrition

Nutrition Facts

12 servings

  • Amount Per Serving
    Calories
    270
  • % Daily Value*
  • Total Fat
    • 13g
    • 20%
  • Saturated Fat
    • 4.5g
    • 23%
  • Trans Fat
    • 0g
  • Cholesterol
    • 45mg
    • 15%
  • Sodium
    • 500mg
    • 21%
  • Total Carbohydrate
    • 22g
    • 7%
  • Dietary Fiber
    • 1g
  • Sugars
    • 2g
  • Protein
    • 16g
  • Vitamin C
    • 4%
  • Calcium
    • 8%
  • Iron
    • 15%
  • Vitamin A
    • 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.