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Champagne Crock-Pot Chicken

8 hr 20 min
20 min prep
8 hr cook

Serves 8

Unsaved Champagne Crock-Pot Chicken

Ingredients

  • 3 Fresh garlic clove(s), chopped
  • 3/4 lb Fresh mushrooms, halved
  • 1 Small fresh yellow onion(s), chopped
  • 1/2 tsp Salt
  • 4 Fresh carrot(s), cut into 3-inch pieces
  • 1 Boneless turkey breast
  • 2 cups Champagne
  • 1 tbsp Herbs de Provence spice blend
  • 1/2 tsp Ground black pepper
  • 4 Red potatoes, halved
  • 1 Slow cooker liner

Instructions

  1. Cut chicken breasts into 8 pieces.
  2. Place potatoes, onion, garlic, and carrots into a lined crock-pot.
  3. Season chicken with herbs de Provence, salt and pepper.
  4. In a large pan over medium-high heat, sear the chicken on all sides until a golden brown color is achieved.
  5. Place each browned piece of chicken into the lined crock-pot.
  6. Once all the chicken has been thoroughly browned add in the halved mushrooms. Cook 5 minutes stirring frequently or until mushrooms have browned.
  7. Pour the champagne into the hot pan with the mushrooms.
  8. Let it simmer for 2 minutes then remove from heat and pour into the lined crock-pot on top of the chicken.
  9. Cover and cook on low until chicken is fork tender.

Nutrition

25gCarbs
2gFat
16gProtein

Nutrition Facts

8 servings

  • Amount Per Serving
    Calories220
  • % Daily Value*
  • Total Fat
    • 2g
    • 3%
  • Saturated Fat
    • 0g
  • Trans Fat
    • 0g
  • Cholesterol
    • 40mg
    • 13%
  • Sodium
    • 210mg
    • 9%
  • Total Carbohydrate
    • 25g
    • 8%
  • Dietary Fiber
    • 3g
  • Sugars
    • 4g
  • Protein
    • 16g
  • Vitamin C
    • 20%
  • Calcium
    • 2%
  • Iron
    • 8%
  • Vitamin A
    • 80%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.