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Ceviche de Pescado (Fish Ceviche)

6 hr
6 hr prep
0 min cook

Serves 4

17gCarbs
10gFat
25gProtein

Ingredients

  • 1 Large Avocado, cubed
  • 1/4 cup Fresh red onion, finely diced
  • 1 lb Fresh tilapia filets, cut into 1/2 inch chunks
  • 1 Small Fresh serrano pepper, finely diced
  • 1/2 cup Fresh cilantro, finely diced
  • 4 Fresh roma tomatoes, seeded and diced
  • 1 tsp Kosher salt
  • 10 Medium Lime, juiced

Shop ingredients

  • Item, Fresh Large Hass Avocado. Quantity: 1 each. Price: $1.84.
    Fresh Large Hass Avocado
    1 item needed

    $1.84

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  • Item, Fresh Red Onion. Quantity: 1 each. Price: $0.81.
    Fresh Red Onion
    1/4 cup needed

    $0.81

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  • Item, H-E-B Responsibly Raised Fresh Tilapia Fillet. Quantity: 3 eachs. Price: $8.70.
    H-E-B Responsibly Raised Fresh Tilapia Fillet
    1 lb needed

    $8.70

    $2.90 / each

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  • Item, Fresh Serrano Peppers. Quantity: 1 each. Price: $0.11.
    Fresh Serrano Peppers
    1 item needed

    $0.11

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  • Item, Fresh Cilantro. Quantity: 1 each. Price: $0.50.
    Fresh Cilantro
    1/2 cup needed

    $0.50

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  • Item, Fresh Roma Tomato. Quantity: 4 eachs. Price: $1.08.
    Fresh Roma Tomato
    4 items needed

    $1.08

    $0.27 / each

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  • Item, H-E-B Coarse Kosher Salt. Quantity: 1 each. Price: $2.60.
    H-E-B Coarse Kosher Salt
    1 tsp needed

    $2.60

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  • Item, H-E-B Fresh Limes. Quantity: 1 each. Price: $5.18.
    H-E-B Fresh Limes
    10 items needed

    $5.18

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Instructions

  1. Place cubed fish in a glass container with lime juice and marinate 6 hours or overnight in the refrigerator.
  2. Drain fish and set aside.
  3. Place serrano pepper, tomatoes, onion, and cilantro in a medium sized bowl. Stir to combine.
  4. Season drained fish lightly with salt and stir through tomato mixture.
  5. Add avocado and serve immediately with tortilla chips or saltine crackers.

Nutrition

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories
    230
  • % Daily Value*
  • Total Fat
    • 10g
    • 15%
  • Saturated Fat
    • 2g
    • 10%
  • Trans Fat
    • 0g
  • Cholesterol
    • 55mg
    • 18%
  • Sodium
    • 550mg
    • 23%
  • Total Carbohydrate
    • 17g
    • 6%
  • Dietary Fiber
    • 5g
  • Sugars
    • 4g
  • Protein
    • 25g
  • Vitamin C
    • 80%
  • Calcium
    • 4%
  • Iron
    • 6%
  • Vitamin A
    • 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.