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Breakfast Croissant Sausage Sandwich

20 min
10 min prep
10 min cook

Serves 3

Ingredients

  • 3 Large eggs
  • 3 Jalapeño turkey sausage, sliced in half lengthwise
  • 3 Large croissants, cut open
  • 1 1/2 Large avocado(s), sliced

Instructions

  1. Preheat oven to 375°F.
  2. Place a non-stick pan over medium-high heat and cook egg sunny side up.
  3. Place sausage on croissant and bake 5 minutes.
  4. To build sandwich top sausage with egg and slices of avocado and top half of croissant.

Nutrition

42gCarbs
39gFat
32gProtein

Nutrition Facts

3 servings

  • Amount Per Serving
    Calories630
  • % Daily Value*
  • Total Fat
    • 39g
    • 60%
  • Saturated Fat
    • 17g
    • 85%
  • Trans Fat
    • 0.5g
  • Cholesterol
    • 290mg
    • 97%
  • Sodium
    • 1330mg
    • 55%
  • Total Carbohydrate
    • 42g
    • 14%
  • Dietary Fiber
    • 5g
  • Sugars
    • 6g
  • Protein
    • 32g
  • Vitamin C
    • 40%
  • Calcium
    • 10%
  • Iron
    • 30%
  • Vitamin A
    • 8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.