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Blueberry Croissants

17 min
5 min prep
12 min cook

Serves 8

15gCarbs
1gFat
1gProtein

Ingredients

  • 1 pt Fresh blueberries
  • 2 tbsp Pure cane sugar
  • 8 oz Crescent dinner rolls
  • 3 tbsp Fruit spread
  • 1 Extra large eggs, white only
  • 1 tbsp Granulated sugar

Shop ingredients

  • Item, Fresh Blueberries. Quantity: 1 each. Price: $4.31.
    Fresh Blueberries
    1 pt needed

    $4.31

    Adjust quantity
  • Item, H-E-B Organics Pure Cane Sugar. Quantity: 1 each. Price: $3.20.
    H-E-B Organics Pure Cane Sugar
    2 tbsp needed

    $3.20

    Adjust quantity
  • Item, Pillsbury Original Crescent Dinner Rolls. Quantity: 1 each. Price: $3.37.
    Pillsbury Original Crescent Dinner Rolls
    8 oz needed

    $3.37

    Adjust quantity
  • Item, H-E-B More Fruit Pineapple Fruit Spread. Quantity: 1 each. Price: $4.04.
    H-E-B More Fruit Pineapple Fruit Spread
    3 tbsp needed

    $4.04

    Adjust quantity
  • Item, H-E-B Grade AA Cage Free Extra Large White Eggs. Quantity: 1 each. Price: $3.71.
    H-E-B Grade AA Cage Free Extra Large White Eggs
    1 item needed

    $3.71

    Adjust quantity
  • Item, H-E-B Pure Cane Extra Fine Granulated Sugar. Quantity: 1 each. Price: $2.58.
    H-E-B Pure Cane Extra Fine Granulated Sugar
    1 tbsp needed

    $2.58

    Adjust quantity

Instructions

  1. Heat oven to 400°F.
  2. Line a baking sheet with parchment paper or spray with nonstick cooking spray.
  3. In a bowl, combine blueberries with 1 tablespoon granulated sugar until berries are coated; set aside.
  4. Unroll crescent rolls into 8 equal-sized triangles.
  5. On the shortest length of each triangle, place 1 teaspoon fruit spread in center and press 2 tablespoons of blueberry mixture into fruit spread.
  6. Roll dough and fruit up along the length of the triangle.
  7. Whisk together egg white and teaspoon of water and brush rolls with egg white mixture and sprinkle with cane sugar.
  8. Bake in preheated oven for 12 minutes or until golden.

Nutrition

Nutrition Facts

8 servings

  • Amount Per Serving
    Calories
    70
  • % Daily Value*
  • Total Fat
    • 1g
    • 2%
  • Saturated Fat
    • 0g
  • Trans Fat
    • 0g
  • Cholesterol
    • 0mg
  • Sodium
    • 10mg
  • Total Carbohydrate
    • 15g
    • 5%
  • Dietary Fiber
    • 1g
  • Sugars
    • 11g
  • Protein
    • 1g
  • Vitamin C
    • 10%
  • Calcium
  • Iron
    • 2%
  • Vitamin A
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.