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Blackened Shrimp Fettuccini Alfredo

25 min
10 min prep
15 min cook

Serves 6

50gCarbs
18gFat
19gProtein

Ingredients

  • 12 oz Fettuccine pasta
  • 2.5 oz Alfredo sauce mix
  • 1 lb Great Catch Raw Easy Peel Deveined Shell-On Jumbo Shrimp, 16-25ct /lb, peeled & deveined
  • 2 tbsp Chef Geoffrey Michael's Original Cajun Breakdown Spicy Cooking
  • 1/4 lb Unsalted butter
  • 1 tbsp Fresh Italian parsley

Shop ingredients

  • Item, H-E-B Deli Fettuccine Pasta. Quantity: 2 eachs. Price: $6.20.
    H-E-B Deli Fettuccine Pasta
    12 oz needed

    $6.20

    $3.10 / each

    Adjust quantity
  • Item, Knorr Sauce Mix Alfredo Sauce. Quantity: 2 eachs. Price: $3.78.
    Knorr Sauce Mix Alfredo Sauce
    2.5 oz needed

    $3.78

    $1.89 / each

    Adjust quantity
  • Item, Frozen Peeled Deveined Tail-On Raw Gulf Shrimp, 21 - 25 ct/lb. Quantity: 1 each. Price: $13.49.
    Frozen Peeled Deveined Tail-On Raw Gulf Shrimp, 21 - 25 ct/lb
    1 lb needed

    $13.49

    Adjust quantity
  • Item, Chef Geoffrey Michael's Cajun Breakdown Spice. Quantity: 1 each. Price: $4.15.
    Chef Geoffrey Michael's Cajun Breakdown Spice
    2 tbsp needed

    $4.15

    Adjust quantity
  • Item, H-E-B Sweet Cream Unsalted Butter. Quantity: 1 each. Price: $5.08.
    H-E-B Sweet Cream Unsalted Butter
    1/4 lb needed

    $5.08

    Adjust quantity
  • Item, Fresh Italian Parsley. Quantity: 1 each. Price: $0.92.
    Fresh Italian Parsley
    1 tbsp needed

    $0.92

    Adjust quantity

Instructions

  1. Prepare pasta and Alfredo sauce blend per instructions; set aside.
  2. Coat shrimp liberally with seasoning and saute in butter 3-4 minutes, turning often.
  3. Serve on top of pasta and sauce; sprinkle with parsley.
  4. Note: Cooking time for shrimp varies according to size. Larger shrimp take longer to cook; smaller shrimp take less time to cook.

Nutrition

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories
    410
  • % Daily Value*
  • Total Fat
    • 18g
    • 28%
  • Saturated Fat
    • 11g
    • 55%
  • Trans Fat
    • 3g
  • Cholesterol
    • 135mg
    • 45%
  • Sodium
    • 850mg
    • 35%
  • Total Carbohydrate
    • 50g
    • 17%
  • Dietary Fiber
    • 2g
  • Sugars
    • 4g
  • Protein
    • 19g
  • Vitamin C
    • 2%
  • Calcium
    • 8%
  • Iron
    • 10%
  • Vitamin A
    • 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.