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Bang Bang Shrimp

20 min
10 min prep
10 min cook

Serves 4

58gCarbs
25gFat
25gProtein

Ingredients

  • 1/4 cup Fresh cilantro, plus more for garnishing
  • 1 cup White basmati rice
  • 1/3 cup Hoisin sauce
  • 1/3 cup Mayonnaise
  • 2 tbsp Toasted sesame oil
  • 1 lb Argentine red shrimp
  • 1/2 cup Ssam sauce

Shop ingredients

  • Item, Fresh Cilantro. Quantity: 1 each. Price: $0.50.
    Fresh Cilantro
    1/4 cup needed

    $0.50

    Adjust quantity
  • Item, Lundberg Organic California White Basmati Rice. Quantity: 1 each. Price: $7.77.
    Lundberg Organic California White Basmati Rice
    1 cup needed

    $7.77

    Adjust quantity
  • Item, Polar Hoisin Sauce. Quantity: 1 each. Price: $3.41.
    Polar Hoisin Sauce
    1/3 cup needed

    $3.41

    Adjust quantity
  • Item, H-E-B Real Mayonnaise. Quantity: 1 each. Price: $3.20.
    H-E-B Real Mayonnaise
    1/3 cup needed

    $3.20

    Adjust quantity
  • Item, H-E-B Toasted Sesame Oil. Quantity: 1 each. Price: $6.23.
    H-E-B Toasted Sesame Oil
    2 tbsp needed

    $6.23

    Adjust quantity
  • Item, Frozen Wild Caught Shell-On Tail-On Argentine Red Raw Shrimp, 16 - 25 ct/lb. Quantity: 1 each. Price: $8.29.
    Frozen Wild Caught Shell-On Tail-On Argentine Red Raw Shrimp, 16 - 25 ct/lb
    1 lb needed

    $8.29

    Adjust quantity

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  • Ssam sauce

    1/2 cup needed

Instructions

  1. Cook rice per package instructions then set aside and keep warm.
  2. To make Bang Bang sauce, mix Ssam sauce, mayonnaise, hoisin sauce, and 1/4 cup cilantro together in a large bowl.
  3. Add Argentine shrimp and toss to coat.
  4. Place a skillet over medium heat for 1 minute then add sesame oil, turning pan to coat.
  5. Evenly spread out shrimp in pan and sauté 1 to 2 minutes per side. Serve immediately over rice, and garnish with additional cilantro if desired.

Nutrition

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories
    570
  • % Daily Value*
  • Total Fat
    • 25g
    • 38%
  • Saturated Fat
    • 4g
    • 20%
  • Trans Fat
    • 0g
  • Cholesterol
    • 190mg
    • 63%
  • Sodium
    • 1690mg
    • 70%
  • Total Carbohydrate
    • 58g
    • 19%
  • Dietary Fiber
    • 1g
  • Sugars
    • 8g
  • Protein
    • 25g
  • Vitamin C
  • Calcium
    • 10%
  • Iron
    • 15%
  • Vitamin A
    • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.