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Baked Ziti with Turkey Sausage

35 min
15 min prep
20 min cook

Serves 8

31gCarbs
12gFat
23gProtein

Ingredients

  • 8 oz Ziti pasta, uncooked
  • 1 Italian Turkey Sausage
  • 24 oz Fat-free tomato and basil pasta sauce
  • 1 cup Part skim ricotta cheese
  • 2 tbsp Shredded parmesan cheese, shredded

Shop ingredients

  • Item, H-E-B Ziti Pasta Noodles. Quantity: 1 each. Price: $1.16.
    H-E-B Ziti Pasta Noodles
    8 oz needed

    $1.16

    Adjust quantity
  • Item, H-E-B Premium Turkey Breakfast Sausage - Italian-Style. Quantity: 1 each. Price: $4.13.
    H-E-B Premium Turkey Breakfast Sausage - Italian-Style
    1 item needed

    $4.13

    Adjust quantity
  • Item, Hill Country Fare Pasta Sauce - Tomato Basil. Quantity: 1 each. Price: $1.65.
    Hill Country Fare Pasta Sauce - Tomato Basil
    24 oz needed

    $1.65

    Adjust quantity
  • Item, Miceli's Traditional Ricotta Cheese. Quantity: 1 each. Price: $2.38.
    Miceli's Traditional Ricotta Cheese
    1 cup needed

    $2.38

    Adjust quantity
  • Item, H-E-B Parmesan Shredded Cheese. Quantity: 1 each. Price: $2.89.
    H-E-B Parmesan Shredded Cheese
    2 tbsp needed

    $2.89

    Adjust quantity

Instructions

  1. Preheat oven to 350°F.
  2. Cook pasta and turkey sausage according to package directions.
  3. Slice sausage into 1/4-inch pieces.
  4. Place sausage and pasta sauce in a medium saucepan, and cook until hot.
  5. Meanwhile, evenly spread out ziti in a 9 x 13-inch pan.
  6. Drop teaspoons of ricotta cheese over pasta and spread to cover.
  7. Spread sauce with sausage over cheese, and sprinkle mozzarella and Parmesan cheese over the top.
  8. Bake uncovered for 20 minutes or until cheese is melted.

Nutrition

Nutrition Facts

8 servings

  • Amount Per Serving
    Calories
    330
  • % Daily Value*
  • Total Fat
    • 12g
    • 18%
  • Saturated Fat
    • 4.5g
    • 23%
  • Trans Fat
    • 0g
  • Cholesterol
    • 60mg
    • 20%
  • Sodium
    • 810mg
    • 34%
  • Total Carbohydrate
    • 31g
    • 10%
  • Dietary Fiber
    • 2g
  • Sugars
    • 7g
  • Protein
    • 23g
  • Vitamin C
    • 6%
  • Calcium
    • 20%
  • Iron
    • 10%
  • Vitamin A
    • 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.