Skip To Content

Bacon Fettuccini with Lemon Pepper Crumbs

50 min
20 min prep
30 min cook

Serves 6

Ingredients

  • 16 oz Fettuccine pasta
  • 1 cup Center cut Bacon, diced small
  • 1 tbsp Peeled garlic cloves, minced
  • 1/2 cup White onion, minced or chopped finely
  • 1 tbsp Sherry vinegar
  • 1/2 cup Sour cream
  • 1 1/2 cups Heavy whipping cream
  • 1/2 cup Grated Pecorino Romano
  • 1/3 cup Lemon pepper panko bread crumbs

Instructions

  1. Bring a large pot of water to a boil. Add a generous pinch of salt to flavor the water. Cook pasta according to package instructions. While pasta is cooking make the sauce.
  2. In a large sauté pan add diced bacon and render out some of the fat. Add garlic and onions and cook until bacon is just crispy.
  3. Add sherry vinegar and cook until it has evaporated and reduced completely. Add sour cream and heavy cream and bring everything to a simmer, stirring occasionally to keep cream from burning.
  4. Drain pasta once cooked and set aside. Cook cream mixture until cream has thickened and will coat the back of a spoon. Remove cream from heat, add in pasta and cheese. Toss to combine everything.
  5. Add in lemon pepper bread crumbs. Gently toss and garnish with more bread crumbs over the top.

Nutrition

66gCarbs
32gFat
18gProtein

Nutrition Facts

6 servings

  • Amount Per Serving
    Calories620
  • % Daily Value*
  • Total Fat
    • 32g
    • 49%
  • Saturated Fat
    • 19g
    • 95%
  • Trans Fat
    • 1g
  • Cholesterol
    • 95mg
    • 32%
  • Sodium
    • 330mg
    • 14%
  • Total Carbohydrate
    • 66g
    • 22%
  • Dietary Fiber
    • 4g
  • Sugars
    • 4g
  • Protein
    • 18g
  • Vitamin C
    • 4%
  • Calcium
    • 8%
  • Iron
    • 15%
  • Vitamin A
    • 20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.