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Asian Inspired Shrimp Pasta

20 min
10 min prep
10 min cook

Serves 4

84gCarbs
8gFat
31gProtein

Ingredients

  • 1 tbsp Extra virgin olive oil
  • 1 lb Peeled shrimp, 30/50 ct
  • 7 oz Diced 3 color bell peppers
  • 1 cup Matchstick carrots
  • 9 oz Toasted sesame cooking sauce
  • 4 cups Spaghetti, prepared according to package instructions

Shop ingredients

  • Item, H-E-B Extra Virgin Olive Oil. Quantity: 1 each. Price: $8.61.
    H-E-B Extra Virgin Olive Oil
    1 tbsp needed

    $8.61

    Adjust quantity
  • Item, H-E-B Wild Caught Frozen Peeled Large Texas Gulf Raw Shrimp, 50 - 70 ct/lb. Quantity: 1 each. Price: $8.29.
    H-E-B Wild Caught Frozen Peeled Large Texas Gulf Raw Shrimp, 50 - 70 ct/lb
    1 lb needed

    $8.29

    Adjust quantity
  • Item, H-E-B Fresh Diced 3 Color Bell Peppers. Quantity: 1 each. Price: $4.14.
    H-E-B Fresh Diced 3 Color Bell Peppers
    7 oz needed

    $4.14

    Adjust quantity
  • Item, H-E-B Fresh Matchstick Carrots. Quantity: 1 each. Price: $1.84.
    H-E-B Fresh Matchstick Carrots
    1 cup needed

    $1.84

    Adjust quantity
  • Item, H-E-B Toasted Sesame Cooking Sauce. Quantity: 1 each. Price: $2.79.
    H-E-B Toasted Sesame Cooking Sauce
    9 oz needed

    $2.79

    Adjust quantity
  • Item, H-E-B Spaghetti Noodles. Quantity: 1 each. Price: $1.16.
    H-E-B Spaghetti Noodles
    4 cups needed

    $1.16

    Adjust quantity

Instructions

  1. Place a large sauté pan over medium- high to high heat and add olive oil and shrimp. Cook until shrimp begin to curl.
  2. Add bell peppers, carrots and cooking sauce; stir to combine.
  3. Stir in cooked pasta and heat until hot. Serve.
  4. Chef's Note: If desired, add red pepper flakes to give the dish some heat or add fresh cilantro and lime juice for a fresh finish.

Nutrition

Nutrition Facts

4 servings

  • Amount Per Serving
    Calories
    520
  • % Daily Value*
  • Total Fat
    • 8g
    • 12%
  • Saturated Fat
    • 1.5g
    • 8%
  • Trans Fat
    • 0g
  • Cholesterol
    • 180mg
    • 60%
  • Sodium
    • 1230mg
    • 51%
  • Total Carbohydrate
    • 84g
    • 28%
  • Dietary Fiber
    • 8g
  • Sugars
    • 33g
  • Protein
    • 31g
  • Vitamin C
    • 110%
  • Calcium
    • 10%
  • Iron
    • 20%
  • Vitamin A
    • 100%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.