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Apple Spice Cake

1 hr 10 min
15 min prep
55 min cook

Serves 12

Ingredients

  • 3 cups All-purpose flour, spooned and leveled
  • 2 tsp Baking soda
  • 1 tsp Kosher salt
  • 1 1/4 tsp Ground cinnamon
  • 1 1/4 tsp Allspice
  • 1/2 tsp Ground cardamom
  • 1 cup Unsalted butter, softened
  • 2 cups Pure cane dark brown sugar
  • 1/4 cup Maple syrup
  • 2 Large eggs, beaten
  • 2 cups Unsweetened apple sauce

Instructions

  1. Preheat oven to 350ºF.
  2. In a large bowl combine flour, baking soda, salt, cinnamon, allspice and cardamom.
  3. In a separate bowl using an electric mixer, cream butter, sugar and maple syrup together.
  4. Once butter sugar mixture is light and fluffy, begin beating eggs in one at a time until completely combined.
  5. Turn mixer to low speed and slowly add flour mixture into wet ingredients. Beat just until mixture is combined. Be careful not to over mix. Then miix in apple sauce.
  6. Pour into a well greased Bundt or loaf pan.
  7. Bake until toothpick inserted into center of cake comes out clean, about 55 minutes.
  8. Place on a wire rack and cool 10 - 15 minutes.
  9. Firmly hold a wire rack on top of pan and quickly invert cake onto rack. Cool completely before slicing.

Nutrition

71gCarbs
16gFat
5gProtein

Nutrition Facts

12 servings

  • Amount Per Serving
    Calories440
  • % Daily Value*
  • Total Fat
    • 16g
    • 25%
  • Saturated Fat
    • 10g
    • 50%
  • Trans Fat
    • 0.5g
  • Cholesterol
    • 70mg
    • 23%
  • Sodium
    • 510mg
    • 21%
  • Total Carbohydrate
    • 71g
    • 24%
  • Dietary Fiber
    • 2g
  • Sugars
    • 45g
  • Protein
    • 5g
  • Vitamin C
  • Calcium
    • 2%
  • Iron
    • 10%
  • Vitamin A
    • 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.